| Inspection Date |
Score |
Inspection Type |
Inspection Result |
Violation Desc |
Violation Points |
Grade |
| 2018-10-10 |
5 |
Routine Inspection/Field Review |
Satisfactory |
3300 - Potential food contamination prevented during delivery, preparation, storage, display |
5 |
1 |
| 2017-11-13 |
0 |
Routine Inspection/Field Review |
Satisfactory |
|
0 |
1 |
| 2017-04-19 |
5 |
Routine Inspection/Field Review |
Satisfactory |
3400 - Wiping cloths properly used, stored, proper sanitizer |
5 |
1 |
| 2016-05-18 |
0 |
Routine Inspection/Field Review |
Satisfactory |
|
0 |
1 |
| 2015-03-18 |
0 |
Routine Inspection/Field Review |
Satisfactory |
|
0 |
1 |
| 2014-10-20 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2014-04-22 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2013-10-28 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2013-10-28 |
25 |
Routine Inspection/Field Review |
Unsatisfactory |
4100 - Warewashing facilities properly installed,... |
5 |
1 |
| 2013-10-28 |
25 |
Routine Inspection/Field Review |
Unsatisfactory |
3300 - Potential food contamination prevented during delivery, preparation, storage, display |
5 |
1 |
| 2013-10-28 |
25 |
Routine Inspection/Field Review |
Unsatisfactory |
3400 - Wiping cloths properly used, stored, proper sanitizer |
5 |
1 |
| 2013-10-28 |
25 |
Routine Inspection/Field Review |
Unsatisfactory |
2110 - Proper cold holding temperatures (greater than 45 degrees F) |
10 |
1 |
| 2013-05-13 |
18 |
Routine Inspection/Field Review |
Satisfactory |
3700 - In-use utensils properly stored |
3 |
1 |
| 2013-05-13 |
18 |
Routine Inspection/Field Review |
Satisfactory |
2110 - Proper cold holding temperatures (greater than 45 degrees F) |
10 |
1 |
| 2013-05-13 |
18 |
Routine Inspection/Field Review |
Satisfactory |
3300 - Potential food contamination prevented during delivery, preparation, storage, display |
5 |
1 |
| 2012-11-07 |
13 |
Routine Inspection/Field Review |
Satisfactory |
3300 - Potential food contamination prevented during ... |
5 |
1 |
| 2012-11-07 |
13 |
Routine Inspection/Field Review |
Satisfactory |
3400 - Wiping cloths properly used, stored |
5 |
1 |
| 2012-11-07 |
13 |
Routine Inspection/Field Review |
Satisfactory |
3700 - In-use utensils properly stored |
3 |
1 |
| 2012-11-07 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2012-05-02 |
13 |
Routine Inspection/Field Review |
Unsatisfactory |
4100 - Warewashing facilities properly installed,... |
5 |
1 |
| 2012-05-02 |
13 |
Routine Inspection/Field Review |
Unsatisfactory |
3700 - In-use utensils properly stored |
3 |
1 |
| 2012-05-02 |
13 |
Routine Inspection/Field Review |
Unsatisfactory |
0200 - Food Worker Cards current for all food... |
5 |
1 |
| 2011-12-01 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2011-12-01 |
23 |
Routine Inspection/Field Review |
Unsatisfactory |
2900 - Adequate equipment for temperature control |
5 |
1 |
| 2011-12-01 |
23 |
Routine Inspection/Field Review |
Unsatisfactory |
3300 - Potential food contamination prevented during ... |
5 |
1 |
| 2011-12-01 |
23 |
Routine Inspection/Field Review |
Unsatisfactory |
3700 - In-use utensils properly stored |
3 |
1 |
| 2011-12-01 |
23 |
Routine Inspection/Field Review |
Unsatisfactory |
0200 - Food Worker Cards current for all food... |
5 |
1 |
| 2011-12-01 |
23 |
Routine Inspection/Field Review |
Unsatisfactory |
1500 - Proper handling of pooled eggs |
5 |
1 |
| 2011-03-15 |
15 |
Routine Inspection/Field Review |
Unsatisfactory |
2500 - Toxic substances properly identified,... |
10 |
1 |
| 2011-03-15 |
15 |
Routine Inspection/Field Review |
Unsatisfactory |
3300 - Potential food contamination prevented during ... |
5 |
1 |
| 2010-12-03 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2010-12-03 |
8 |
Routine Inspection/Field Review |
Satisfactory |
3300 - Potential food contamination prevented during ... |
5 |
1 |
| 2010-12-03 |
8 |
Routine Inspection/Field Review |
Satisfactory |
3700 - In-use utensils properly stored |
3 |
1 |
| 2010-05-13 |
20 |
Routine Inspection/Field Review |
Unsatisfactory |
3400 - Wiping cloths properly used, stored |
5 |
1 |
| 2010-05-13 |
20 |
Routine Inspection/Field Review |
Unsatisfactory |
2900 - Adequate equipment for temperature control |
5 |
1 |
| 2010-05-13 |
20 |
Routine Inspection/Field Review |
Unsatisfactory |
2110 - Proper cold holding temperatures (greater than 45 degrees F) |
10 |
1 |
| 2009-10-06 |
25 |
Routine Inspection/Field Review |
Unsatisfactory |
1900 - No room temperature storage; proper use of time... |
25 |
1 |
| 2009-05-06 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2009-02-11 |
22 |
Routine Inspection/Field Review |
Unsatisfactory |
4900 - Adequate ventilation; lighting; designated area... |
2 |
1 |
| 2009-02-11 |
22 |
Routine Inspection/Field Review |
Unsatisfactory |
4100 - Warewashing facilities properly installed,... |
5 |
1 |
| 2009-02-11 |
22 |
Routine Inspection/Field Review |
Unsatisfactory |
4200 - Food-contact surfaces maintained, clean, sanitized |
5 |
1 |
| 2009-02-11 |
22 |
Routine Inspection/Field Review |
Unsatisfactory |
0600 - Adequate handwashing facilities |
10 |
1 |
| 2008-10-23 |
5 |
Routine Inspection/Field Review |
Satisfactory |
Warewashing facilities properly installed,... |
5 |
1 |
| 2008-04-21 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2008-01-09 |
13 |
Routine Inspection/Field Review |
Unsatisfactory |
In-use utensils properly stored |
3 |
1 |
| 2008-01-09 |
13 |
Routine Inspection/Field Review |
Unsatisfactory |
Toxic substances properly identified,... |
10 |
1 |
| 2007-10-16 |
23 |
Routine Inspection/Field Review |
Unsatisfactory |
Non-food contact surfaces maintained and clean |
3 |
1 |
| 2007-10-16 |
23 |
Routine Inspection/Field Review |
Unsatisfactory |
Plumbing properly sized, installed,... |
5 |
1 |
| 2007-10-16 |
23 |
Routine Inspection/Field Review |
Unsatisfactory |
Proper methods used to prevent bare hand... |
15 |
1 |
| 2007-04-26 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2007-03-01 |
10 |
Routine Inspection/Field Review |
Unsatisfactory |
Food and non-food surfaces properly used and... |
5 |
1 |
| 2007-03-01 |
10 |
Routine Inspection/Field Review |
Unsatisfactory |
Raw meats below and away from RTE food |
5 |
1 |
| 2006-10-10 |
0 |
Consultation/Education - Field |
Complete |
|
0 |
1 |
| 2006-05-03 |
0 |
Routine Inspection/Field Review |
Satisfactory |
|
0 |
1 |
| 2006-01-31 |
5 |
Routine Inspection/Field Review |
Satisfactory |
Wiping cloths properly used, stored |
5 |
1 |