Restaurant Information


Facility ID 2060018870
Restaurant Name Urban Air Trampoline Adventure Park
Phone Number +19807219817
Last Inspection Date 2018-06-19
Last Inspection Score 100

Inspection Results


Inspections
Inspection Date Score Type
2018-12-28 99 routine
2018-06-19 100 routine
2017-11-16 99 routine
2017-05-23 98 routine
Violations
Violation Date Code Description
2018-12-28 54 6-305.11/6-501.110 designate and use an area for the orderly storage of employees' clothing and possessions. observed an employee cell phone stored on the pizza make station. cdi-the phone was removed.
2018-12-28 26 7-102.11 label working containers of toxic materials such as cleaners and sanitizers.-pf observed an unlabeled spray bottles of fabuloso cleaner. cdi-the bottles were properly labeled.
2018-12-28 2 2-103.11(m) ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure.-pf observed missing employee health policy. cdi-the policy was provided in the email along with the inspection report. have pri
2018-06-19 42 4-901.11(a) air dry equipment and utensils after cleaning and sanitizing. observed towel drying instaed of air drying. -.5-
2017-11-16 35 3-302.12 label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta. observed 2 unlabeled food shakers.
2017-11-16 26 7-201.11 store toxic materials to avoid contamination. -p observed one chemical bottle stored above single-use items on a storage shelf. cdi- storage rearranged.
2017-11-16 14 4-602.11 clean the equipment and utensils used with tcs foods as required to avoid contamination. -p observed a thermometer probe not in use with visible food debris on the probe. cdi- probe was sanitized.
2017-05-23 45 4-205.10 ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ansi certified or equivalent and used for their intended purpose. cdi- observed frozen chicken and fries in residential freezer
2017-05-23 41 3-304.12 store in-use utensils in a clean, dry place, in food with handles out, in 135f or greater water or in running water which quickly moves food particles to the drain. observed ice scoop on soda grate.
2017-05-23 34 4-302.12 provide an accessible thermometer for use. provide a thin probe thermometer for accurate measure of thin foods.-pf observed facility could not provide thin diameter probe.
2017-05-23 21 3-501.17 date mark/label all tcs foods that are ready-to-eat once opened or prepared and held more than 24hrs. -pf observed thawed french fries and mozerella sticks not date marked. cdi- date marked
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Data Source


This data was provided by Mecklenburg County, Environmental Health inspections and last updated on Jan 17, 2019. Dataset contains 2631 restaurants inspected in Mecklenburg County.

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