Patel Brothers Grocery Store
Restaurant Information
| Facility ID | 2060019154 |
|---|---|
| Restaurant Name | Patel Brothers Grocery Store |
| Phone Number | +17045092305 |
| Last Inspection Date | 2018-04-12 |
| Last Inspection Score | 98 |
Inspection Results
Inspections
| Inspection Date | Score | Type |
|---|---|---|
| 2018-08-31 | followup | |
| 2018-08-23 | 96 | routine |
| 2018-04-12 | 98 | routine |
Violations
| Violation Date | Code | Description |
|---|---|---|
| 2018-08-23 | 34 | 4-302.12 provide an accessible thermometer for use. provide a thin probe thermometer for accurate measure of thin foods.-pfno food probe thermometer provided during inspection (only have ir thermometer).verification required within 10 days. |
| 2018-08-23 | 20 | 3-501.16(a)(2) maintain tcs foods in cold holding at 45f or less. -pobserved vadapav (vegetable filled patties) stored on speed rack in warewashing room.cdi - food item placed on tphc (4 hour hold) and will continue to be a tphc product going forward.gave |
| 2018-08-23 | 8 | 5-205.11 maintain access to handsinks. handsinks may only be used for handwashing.-pfobserved utensils stored in handwash sink.cdi items removed and sent to be cleaned. |
| 2018-04-12 | 43 | 4-903.11(a) store single-use and single-service articles to prevent contamination and at least 6 inches off the floor.observed boxes of single service items stored on the floor. |
| 2018-04-12 | 41 | 3-304.12 store in-use utensils in a clean, dry place, in food with handles out, in 135f or greater water or in running water which quickly moves food particles to the drain.observed scoop handle stored in dry food. |
| 2018-04-12 | 37 | 3-305.11 store food in a clean, dry location, not exposed to contamination. keep at least 6 inches above the floor.observed boxes of bread stored on the floor in kitchen. |
| 2018-04-12 | 35 | 3-302.12 label all working containers of food (oils, spices, salts) except food that is easy to identify such as dry pasta.observed unlabeled containers of dry foods. |
| 2018-04-12 | 20 | 3-501.16(a)(2) maintain tcs foods in cold holding at 45f or less. -pobserved paneer pastries on speed rack in kitchen > 45f. cdi by moving to cooler. observed food item at 45f prior to departure. |
| 2018-04-12 | 9 | 3-201.11 use food from approved sources only. -pobserved dosa batter and idli-uttapam batter stored in display cooler with incomplete label. cdipic has removed product from shelf until it is confirmed that it is coming from a regulated facility. |
Data Source
This data was provided by Mecklenburg County, Environmental Health inspections and last updated on Jan 17, 2019. Dataset contains 2631 restaurants inspected in Mecklenburg County.
Nearby Restaurants
| Name | Address |
|---|---|
| DINOS | 350 E SUGAR CREEK RD , CHARLOTTE, NC 28213 |
| CAPTAIN D'S #104 | 123 EASTWAY DR , CHARLOTTE, NC 28213 |
| WENDY`S #25 | 1110 W SUGAR CREEK RD , CHARLOTTE, NC 28213 |
| AMALFI PASTA N PIZZA | 8542 UNIVERSITY CITY BV, CHARLOTTE, NC 28213 |
| KABUTO | 1001 E WT HARRIS BLVD, CHARLOTTE, NC 28213 |
| SMOKIN CUE | 10901 UNIVERSITY CITY BLVD, CHARLOTTE, NC 28213 |
| LE'S SANDWICH SHOP | 4520 N TRYON ST, CHARLOTTE, NC 28213 |
| WENDY`S #42 | 10235 UNIVERSITY CITY BLVD , CHARLOTTE, NC 28213 |
| TARGET #1081 | 8120 UNIVERSITY CITY BV, CHARLOTTE, NC 28213 |
| SUBWAY #2262 | 8552 UNIVERSITY CITY BV, CHARLOTTE, NC 28213 |