Restaurant Information


Facility ID 2060019153
Restaurant Name Wrapway
Phone Number +19802565895
Last Inspection Date 2018-05-24
Last Inspection Score 97

Inspection Results


Inspections
Inspection Date Score Type
2018-05-24 97 routine
Violations
Violation Date Code Description
2018-05-24 42 4-901.11(a) air dry equipment and utensils after cleaning and sanitizing.observed wet tight stacked pans on the drying rack.
2018-05-24 19 3-501.16(a)(1) maintain tcs foods in hot holding at 135f or above. -pobserved potato, cheese, and mushroom wraps stored in front counter warmer < 135f.cdi by reheat to 165f.pic adjusted temperature control dial of warmer that was set too low.
2018-05-24 14 4-601.11(a) equipment food contact surfaces and utensils shall be clean to sight and touch. -pfobserved food debris build-up on slicer.cdi by send to wash.
2018-05-24 4 2-401.11 cover and store employee drinks to prevent contamination of food or utensils.observed uncovered employee beverages in kitchen.cdi by discard by pic.
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Data Source


This data was provided by Mecklenburg County, Environmental Health inspections and last updated on Jan 17, 2019. Dataset contains 2631 restaurants inspected in Mecklenburg County.

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