Restaurant Information


Facility ID 02Dcb691C9Be7A1
Business Name The Skating Club Of Boston
DB Name The Skating Club Of Boston
Legal Owner Berig
Last Name The Skating Club Of Boston
First Name Att: Trustee
Licence Number 18625
Licence Status Active
Licence Description Eating & Drinking

Inspection Results


Date Result Level Desc Status Comments
2018-11-14 09:15:28 HE_Pass *** PIC Performing Duties Pass No allergen poster posted in employee work area
2018-11-14 09:15:28 HE_Pass *** PIC Knowledge Pass No proof that the certified food protection manager is certified in allergen awareness
2018-11-14 09:15:28 HE_Pass * Anti-Choking Pass 300 Seats While food is being served there shall be an employee on the premises trained in anti choking
2018-11-14 09:15:28 HE_Pass * Improper Maintenance of Walls/Ceilings Pass Built up soils on soap dispenser above hand sink. Built up soils on walls and attachment - Kitchen/prep/ware washing Built up soils on walls and attachments - Walk in unit
2018-11-14 09:15:28 HE_Pass * Improper Maintenance of Floors Pass Floor in walk in lifting
2018-11-14 09:15:28 HE_Pass * Hand Cleaner Drying Tissue Signage Pass Drying device and soap dispenser empty at hand sink - Kitchen/prep/ware washing No signage at hand sink reminding employees to wash hands before returning to work - Ladies room
2018-11-14 09:15:28 HE_Pass * Installed and Maintained Pass Dishmachine leaking - Ware washing
2018-11-14 09:15:28 HE_Pass * Non-Food Contact Surfaces Clean Pass Built up soils on exterior of dish machine - Ware washing Built up soils on interior and exterior of Dasani unit - Kitchen/prep
2018-11-14 09:15:28 HE_Pass * Food Contact Surfaces Design Pass Cutting board worn - Kitchen/prep
HE_Pass
HE_Pass
2015-11-10 08:32:31 HE_Pass *** Food Contact Surfaces Clean Pass The low temperature dishwasher isn't working. Repair to provide proper sanitizer levels.
HE_Pass
HE_Pass
2013-04-23 09:12:00 HE_Pass *** PIC Knowledge Pass No one on site a current Food Allergy Certificate. Provide.
2013-04-23 09:12:00 HE_Pass *** Location Accessible Pass Hand sink in kitchen obsreved being blocked by Dry goods storage rack. Discontinue and ensure all hand sinks are accessible.
2013-04-23 09:12:00 HE_Pass * Wiping Cloths Clean Sanitize Pass Soiled wiping cloths observed being left out on counter tops. Dicontinue and provide proper sanitizing solution.
2013-04-23 09:12:00 HE_Pass * Inadequate Facilities/Cooling Methods Pass Cooked beef observed being left out at room temperature to be cooled down. Temperature at the time of the inspection was at 64F. Discontinue and ensure proper cooling methods are in place.
2012-08-31 08:09:34 HE_Pass * Improper Maintenance of Walls/Ceilings Pass Wall of dry storage cabinet with visible foods spills. Clean to remove.
2012-08-31 08:09:34 HE_Pass ** Insects Rodents Animals Pass Evidence of moths in in dry storage. Address.
2012-08-31 08:09:34 HE_Pass * Outside Storage Improperly Maintained Pass Outside area near walk-in cooler with excess boxes and debris. Clean to remove.
2012-08-31 08:09:34 HE_Pass * Non-Food Contact Surfaces Clean Pass Lower shelf where spices are being stored visibly soiled and with caked on foods. Clean to remove.
2012-08-31 08:09:34 HE_Pass ** Food Contact Surfaces Clean Pass Blade of can opener visibly soiled. Clean to remove.
2012-08-31 08:09:34 HE_Pass * Dishwashng Facilities Pass Sanitizer for Sysco dishwasher not operating properly. Address and repair if necessary. Service call was placed at the time of the inspection.
2012-08-31 08:09:34 HE_Pass * Non-Food Contact Surfaces Pass Light out in walk-in freezer. Replace.
2012-08-31 08:09:34 HE_Pass * Food Contact Surfaces Design Pass Wooden bowl being used to dispense flour. Discontinue and use a handled scoop to prevent contamination from hands.
2012-08-31 08:09:34 HE_Pass * Food Protection Pass Boxes of food stored on ground of walk-in freezer. Discontinue and store elevated at least 6 inches off the ground.
2012-08-31 08:09:34 HE_Pass * Food Thermometers Provided Pass No operational thermometers on site at time of the inspection. Provide.
HE_Pass
HE_Pass
HE_NotReq
HE_NotReq
2015-11-02 15:47:53 HE_Hearing *** PIC Knowledge Pass They hire a caterer to make Friday night dinners that are finished at the concession stand. Provide the caterer's license from their juristiction.
HE_Hearing *** Food Contact Surfaces Clean Fail The low temperature dishwasher isn't working. Repair to provide proper sanitizer levels.
2015-11-02 15:47:53 HE_Hearing *** Separation Segregation Cross Contamination Pass There is cheese in the walk-in left by the caterer that is covered with mold. Separate spoiled ot outdated food products. There are expired yogurts and orange juices in the concession refrigerator. Remove outdated products.
HE_Filed * Premises Maintained Fail clean area outside surrounding storage area and walk-in
HE_Filed * Premises Maintained Fail remove all empty milk crates through-out no milk no crates
HE_Filed * Hand Cleaner Drying Tissue Signage Fail provide handwash signs at all handwash sinks through-out all bathrooms
HE_Fail *** PIC Performing Duties Fail No allergen poster posted in employee work area
HE_Fail *** PIC Knowledge Fail No proof that the certified food protection manager is certified in allergen awareness
HE_Fail * Anti-Choking Fail 300 Seats While food is being served there shall be an employee on the premises trained in anti choking
HE_Fail * Improper Maintenance of Walls/Ceilings Fail Built up soils on soap dispenser above hand sink. Built up soils on walls and attachment - Kitchen/prep/ware washing Built up soils on walls and attachments - Walk in unit
HE_Fail * Improper Maintenance of Floors Fail Floor in walk in lifting
HE_Fail * Hand Cleaner Drying Tissue Signage Fail Drying device and soap dispenser empty at hand sink - Kitchen/prep/ware washing No signage at hand sink reminding employees to wash hands before returning to work - Ladies room
HE_Fail * Installed and Maintained Fail Dishmachine leaking - Ware washing
HE_Fail * Non-Food Contact Surfaces Clean Fail Built up soils on exterior of dish machine - Ware washing Built up soils on interior and exterior of Dasani unit - Kitchen/prep
HE_Fail * Food Contact Surfaces Design Fail Cutting board worn - Kitchen/prep
HE_Fail *** PIC Knowledge Fail They hire a caterer to make Friday night dinners that are finished at the concession stand. Provide the caterer's license from their juristiction.
HE_Fail *** Food Contact Surfaces Clean Fail The low temperature dishwasher isn't working. Repair to provide proper sanitizer levels.
HE_Fail *** Separation Segregation Cross Contamination Fail There is cheese in the walk-in left by the caterer that is covered with mold. Separate spoiled ot outdated food products. There are expired yogurts and orange juices in the concession refrigerator. Remove outdated products.
HE_Fail *** PIC Knowledge Fail No one on site a current Food Allergy Certificate. Provide.
HE_Fail *** Location Accessible Fail Hand sink in kitchen obsreved being blocked by Dry goods storage rack. Discontinue and ensure all hand sinks are accessible.
HE_Fail * Wiping Cloths Clean Sanitize Fail Soiled wiping cloths observed being left out on counter tops. Dicontinue and provide proper sanitizing solution.
HE_Fail * Inadequate Facilities/Cooling Methods Fail Cooked beef observed being left out at room temperature to be cooled down. Temperature at the time of the inspection was at 64F. Discontinue and ensure proper cooling methods are in place.
HE_Fail * Improper Maintenance of Walls/Ceilings Fail Wall of dry storage cabinet with visible foods spills. Clean to remove.
HE_Fail ** Insects Rodents Animals Fail Evidence of moths in in dry storage. Address.
HE_Fail * Outside Storage Improperly Maintained Fail Outside area near walk-in cooler with excess boxes and debris. Clean to remove.
HE_Fail * Non-Food Contact Surfaces Clean Fail Lower shelf where spices are being stored visibly soiled and with caked on foods. Clean to remove.
HE_Fail ** Food Contact Surfaces Clean Fail Blade of can opener visibly soiled. Clean to remove.
HE_Fail * Dishwashng Facilities Fail Sanitizer for Sysco dishwasher not operating properly. Address and repair if necessary. Service call was placed at the time of the inspection.
HE_Fail * Non-Food Contact Surfaces Fail Light out in walk-in freezer. Replace.
HE_Fail * Food Contact Surfaces Design Fail Wooden bowl being used to dispense flour. Discontinue and use a handled scoop to prevent contamination from hands.
HE_Fail * Food Protection Fail Boxes of food stored on ground of walk-in freezer. Discontinue and store elevated at least 6 inches off the ground.
HE_Fail * Food Thermometers Provided Fail No operational thermometers on site at time of the inspection. Provide.
Share

Data Source


This data was provided by Boston Health Division of the Department of Inspectional Services and last updated on Jan 07, 2019. Dataset contains 7784 restaurants inspected in Boston.

Nearby Restaurants

Name Address
MR. G'S COLLEGE SUB SHOP INC. 2197 Commonwealth AVE, Brighton, MA 2135
CORRIB PUB 396 Market ST, Brighton, MA 2135
Joey's 416 Market ST, Brighton, MA 2135
Ariana Restaurant 123 Antwerp ST, Brighton, MA 2135
The Skating Club Of Boston 1240 Soldiers Field Rd, Brighton, Ma 2135
Silvio O. Conte Forum East Roof 2A 2597 Beacon ST, Brighton, MA 2135
Toos Market 572 Washington ST, Brighton, MA 2135
Mashawi Grill 157 Sutherland RD, Brighton, MA 2135
98 HONG KONG CAFE 1505 COMMONWEALTH AV, BRIGHTON, MA 2135
Conte 5 2597 Beacon ST, Brighton, MA 2135

Reviews and Comments