Violation Date |
Code |
Description |
2019-01-08 |
6-501.12 |
Floors, walls and ceilings not cleaned and maintained |
2019-01-08 |
4-501.11 |
Equipment, food & non-food-contact surfaces not cleanable and safe |
2019-01-08 |
4-501.14 |
Dishwashing facilities not used properly; sanitizer test strips not available |
2019-01-08 |
4-602.13 |
Equipment contaminated |
2018-08-02 |
4-903.11(A) and (B) |
Utensils, equipment & linens: not properly stored, dried, & handled |
2018-08-02 |
6-501.14 |
Does not meet ventilation and lighting requirements |
2018-08-02 |
4-602.13 |
Equipment contaminated |
2018-08-02 |
3-302.11 |
Food not stored safely to prevent contamination |
2018-08-02 |
6-201.11 |
Floors, walls and ceilings not cleaned and maintained |
2018-03-14 |
6-501.14 |
Does not meet ventilation and lighting requirements |
2018-03-14 |
4-501.11 |
Equipment, food & non-food-contact surfaces not cleanable and safe |
2018-03-14 |
6-501.12 |
Floors, walls and ceilings not cleaned and maintained |
2018-03-14 |
4-602.13 |
Equipment contaminated |
2017-03-16 |
4-602.13 |
Equipment contaminated |
2017-03-16 |
2-102.12 |
Manger not present or lacks required food safety training
|
2017-03-16 |
4-501.11 |
Equipment, food & non-food-contact surfaces not cleanable and safe |
2017-03-16 |
6-501.12 |
Floors, walls and ceilings not cleaned and maintained |
2017-03-16 |
4-602.11 |
Food-contact surfaces: not cleaned & sanitized |
2017-03-16 |
4-601.11 (A) |
Food-contact surfaces: not cleaned & sanitized |
2017-03-16 |
2-201.11 (A), (B), (C),ďľ and (E) |
No approved employee health policy to prevent sick employees from working |
2016-08-17 |
6-501.12 |
Floors, walls and ceilings not cleaned and maintained |
2016-08-17 |
5-202.14 |
Improper plumbing |
2016-08-17 |
4-602.13 |
Equipment contaminated |
2016-08-17 |
6-303.11 |
Does not meet ventilation and lighting requirements |
2016-08-17 |
5-202.12 |
Handwashing sink without soap and towels (dryer), or not accessible |
2015-12-11 |
6-501.12 |
Floors, walls and ceilings not cleaned and maintained |
2015-12-11 |
4-601.11(B) and (C) |
Equipment contaminated |
2015-12-11 |
5-202.14 |
Improper plumbing |
2015-12-11 |
5-501.115 |
Trash bin area maintained |
2015-07-23 |
6-501.12 |
Floors, walls and ceilings not cleaned and maintained |
2015-07-23 |
4-205.10 |
Equipment, food & non-food-contact surfaces not cleanable and safe |
2015-07-23 |
4-601.11(B) and (C) |
Equipment contaminated |
2015-07-23 |
4-501.11 |
Equipment, food & non-food-contact surfaces not cleanable and safe |
2015-07-23 |
5-202.14 |
Improper plumbing |
2015-07-23 |
2-103.11 (M) |
No approved employee health policy to prevent sick employees from working |
2015-02-27 |
3-501.16 (A)(2) and (B) |
Improper cold holding temperatures |
2015-02-27 |
6-501.11 |
Floors, walls and ceilings not cleaned and maintained |
2015-02-27 |
6-501.12 |
Floors, walls and ceilings not cleaned and maintained |
2015-02-27 |
4-602.13 |
Equipment contaminated |
2015-02-27 |
5-202.14 |
Improper plumbing |
2015-02-27 |
4-501.11 |
Equipment, food & non-food-contact surfaces not cleanable and safe |
2015-02-27 |
4-205.10 |
Equipment, food & non-food-contact surfaces not cleanable and safe |
2014-02-12 |
5-202.14 |
Improper plumbing |
2014-02-12 |
4-501.11 |
Equipment, food & non-food-contact surfaces not cleanable and safe |
2014-02-12 |
5-205.15 (A)(B) |
Improper plumbing |
2014-02-12 |
5-501.115 |
Trash bin area maintained |
2014-02-12 |
6-501.11 |
Floors, walls and ceilings not cleaned and maintained |
2014-02-12 |
6-501.12 |
Floors, walls and ceilings not cleaned and maintained |
2014-02-12 |
4-101.19 |
Equipment, food & non-food-contact surfaces not cleanable and safe |
2014-02-12 |
4-602.13 |
Equipment contaminated |
2014-02-12 |
4-501.114 |
Food-contact surfaces: not cleaned & sanitized |
2013-05-29 |
4-302.14 |
Dishwashing facilities not used properly; sanitizer test strips not available |
2013-05-29 |
4-501.19 |
Dishwashing facilities not used properly; sanitizer test strips not available |
2013-05-29 |
4-602.13 |
Equipment contaminated |
2013-05-29 |
4-903.11(A) and (B) |
Utensils, equipment & linens: not properly stored, dried, & handled |
2013-05-29 |
6-305.11 |
Does not meet ventilation and lighting requirements |
2013-05-29 |
6-501.11 |
Floors, walls and ceilings not cleaned and maintained |