Discount Beer & Tobacco
Restaurant Information
| Restaurant Name | Discount Beer & Tobacco |
|---|---|
| Restaurant Address | 9191 Forest Ln #6, Dallas, TX 75243 |
| Last Inspection Date | 2018-07-25 |
| Last Inspection Score | 90 |
Inspection Results
| Inspection Date | Score | Comments |
|---|---|---|
| 2018-07-25 | 90 |
Description: *47 Conditions of Permit-in use of food equipment Detail: 228.248 Compliance Conditions of retention, responsibilities of the permit holder. Upon acceptance of the permit issued by the regulatory authority, the permit holder in order to retain the permit shall: (11) No Points: 1 Description: *07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta Detail: 228.62 Food. Approved sources. (a) Compliance with food law. (2) Food prepared in a private home, except as allowed in these rules, or from an unlicensed food manufacturer or wholesaler, is considered to be from an unapproved s Points: 3 Description: *21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI Detail: 228.34 Management and Personnel. Duties. The person in charge shall ensure that: (14) food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the pe Points: 2 Description: *22 Handlers-Certificate Not On Site Detail: Sec. 17-2.2(d)(1)(A) (d) Food handlers. (2) Food handler certificate required. (B) A food establishment described in Section 17-2.2(d)(1) shall maintain on the premises a food handler certificate for each employee whose work requires the handling o Points: 2 Description: *24 Food packaged in a establishment, shall be labeled as specified in law Detail: 228.79 Food. Labeling. (a) Food labels. (1) Food packaged in a food establishment, shall be labeled as specified in law, including 21 CFR 101, Food Labeling, 9 CFR 317, Labeling, Marking Devices, and Containers, and 9 CFR 381 Points: 2 |
| 2017-11-30 | 89 |
Description: *18 Toxic items storage adjacent to food/utensils Detail: 228.203 Poisonous or Toxic Materials. Storage, separation. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by: (1) separating the p Points: 3 Description: *07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta Detail: 228.62 Food. Approved sources. (a) Compliance with food law. (2) Food prepared in a private home, except as allowed in these rules, or from an unlicensed food manufacturer or wholesaler, is considered to be from an unapproved s Points: 3 Description: *24 Food Label - Nutrition Labeling Detail: 228.79 Food. Labeling. (a) Food labels. (2) Label information shall include: (F) except as exempted in the Federal Food, Drug, and Cosmetic Act õ403(Q)(3)-(5), nutrition labeling as specified in 21 CFR 101 - Food Labe Points: 2 Description: *47 Health permit posted Detail: SEC. 17-10.2. ADDITIONAL REQUIREMENTS. (c) Permits. (11) Display. A food establishment that operates from a fixed facility shall display its permit in a frame with a glass cover at a prominent place inside the facility where it can be easi Points: 1 Description: *21 A establishment shall have written procedures for employees to follow when responding to vomitin Detail: 228.45 Contamination Events Clean-up of Vomit and Diarrheal Events. A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter o Points: 2 |
| 2017-05-07 | 95 |
Description: *29 Food thermometers provided and accessible Detail: 228.108 Equipment, Utensils, and Linens. Utensils, temperature measuring devices, and testing devices. (b) Food temperature measuring devices. Food temperature measuring devices shall be provided readily accessible for use in ensuring Points: 2 Description: *30 Food Establishment Permit Detail: SEC. 17-10.2. ADDITIONAL REQUIREMENTS. (c) Permits. (1) Requisite. A person shall not operate a food establishment inside the city without a permit issued by the director. A separate permit is required for: (A) Points: 2 Description: *47 Other Violations Detail: Points: 1 |
| 2016-11-13 | 99 |
Description: *45 Floor contruction requirements Detail: SEC. 17-6.2. ADDITIONAL REQUIREMENTS. (c) Floors, walls, and ceilings. (2) Special requirements for floors. A food establishment shall: (A) construct floors that are water flushed for cleaning, or that receive discharges Points: 1 |
Data Source
This data was provided by Code Compliance Services Department, Consumer Health Division and last updated on Jan 15, 2019. Dataset contains 7722 restaurants inspected in Dallas.
Nearby Restaurants
| Name | Address |
|---|---|
| 7-ELEVEN STORE #39443 | 9351 LBJ FRWY, Dallas, TX 75243 |
| Discount Beer & Tobacco | 9191 Forest Ln #6, Dallas, TX 75243 |
| PAPA JOHN'S PIZZA #1191 | 8330 ABRAMS RD, Dallas, TX 75243 |
| FAMILY DONUTS | 9410 WALNUT ST #108, Dallas, TX 75243 |
| JACK IN THE BOX | 12330 GREENVILLE AVE, Dallas, TX 75243 |
| STULTS RD ELEMENTARY | 8700 STULTS RD, Dallas, TX 75243 |
| THE MARKET GROCERY | 9410 WALNUT ST #102, Dallas, TX 75243 |
| GOLDEN CHICK | 11823 PLANO RD, Dallas, TX 75243 |
| K-BIBA INVESTMENTS | 10544 WALNUT ST #106, Dallas, TX 75243 |
| MURPHY'S DELI | 12001 N CENTRAL EXPW #295, Dallas, TX 75243 |