Restaurant Information


Facility ID 001Bc9A70A8D2Bc
Business Name Blaze Pizza
DB Name Blaze Pizza
Legal Owner
Last Name Giroux
First Name Matt
Licence Number 302822
Licence Status Active
Licence Description Eating & Drinking

Inspection Results


Date Result Level Desc Status Comments
HE_Pass
HE_Pass
2016-12-19 15:08:56 HE_Pass * Improper Maintenance of Walls/Ceilings Pass No proof of professional hood company to inspect/clean hood on a regular basis - No hood sticker on hood (Per Boston Fire Department)
2016-12-19 15:08:56 HE_Pass * Adequate Number Frequency Vermin Proof Pass No cover on waste receptacle in Ladies room
2016-12-19 15:08:56 HE_Pass * Non-Food Contact Surfaces Pass No splash guard between hand sink and prep table - Serving line No splash guard between hand sink and food prep sink - Kitchen/Ware washing
2018-07-27 08:27:51 HE_Filed *** PIC Performing Duties Pass No employee illness policy
2018-07-27 08:27:51 HE_Filed *** PIC Knowledge Pass No proof of full time on site certified food protection/allergen awareness manager
HE_Filed * Anti-Choking Fail While food is being served there shall be an employee on the premises trained in anit choking
2018-07-27 08:27:51 HE_Filed * Premises Maintained Pass Mop sink not enclosed - Prep/ware washing
HE_Filed * Clean Equipment & Utensils Storage Fail Stacking clean/sanitized equipment - Pots pans etc wet - not allowing proper airdrying
2018-07-27 08:27:51 HE_Filed *** Adequate Handwashing/Where/When/How Pass Food hanlers mulitasking performing mulitple tasks wearing disposable gloves.
HE_Fail *** PIC Performing Duties Fail No employee illness policy
HE_Fail *** PIC Knowledge Fail No proof of full time on site certified food protection/allergen awareness manager
HE_Fail * Anti-Choking Fail While food is being served there shall be an employee on the premises trained in anit choking
HE_Fail * Premises Maintained Fail Mop sink not enclosed - Prep/ware washing
HE_Fail * Clean Equipment & Utensils Storage Fail Stacking clean/sanitized equipment - Pots pans etc wet - not allowing proper airdrying
HE_Fail *** Adequate Handwashing/Where/When/How Fail Food hanlers mulitasking performing mulitple tasks wearing disposable gloves.
HE_Fail * Improper Maintenance of Walls/Ceilings Fail No proof of professional hood company to inspect/clean hood on a regular basis - No hood sticker on hood (Per Boston Fire Department)
HE_Fail * Adequate Number Frequency Vermin Proof Fail No cover on waste receptacle in Ladies room
HE_Fail * Non-Food Contact Surfaces Fail No splash guard between hand sink and prep table - Serving line No splash guard between hand sink and food prep sink - Kitchen/Ware washing
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Data Source


This data was provided by Boston Health Division of the Department of Inspectional Services and last updated on Jan 07, 2019. Dataset contains 7784 restaurants inspected in Boston.

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