Restaurant Information


Facility ID 2060019284
Restaurant Name Which Wich
Phone Number +17049750694
Last Inspection Date 2018-08-28
Last Inspection Score 98

Inspection Results


Inspections
Inspection Date Score Type
2018-10-17 followup
2018-08-28 98 routine
2018-08-21 initial
Violations
Violation Date Code Description
2018-08-28 31 3-501.15 quickly cool foods. use methods such as open/vented shallow pans, large ice baths, active stirring, or leave food uncovered to facilitate heat transfer. -pf prepped sandwhiches were cooling in wic with lid on. cdi- lid removed to allow air in f
2018-08-28 21 3-501.18 discard the food requiring date labels once time/temperature criteria has expired, if it is not been labeled, or if the label is incorrect. -p milk dated for 8/21, thus exceeding 7 day hold window. cdi- milk discarded.
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Data Source


This data was provided by Mecklenburg County, Environmental Health inspections and last updated on Jan 17, 2019. Dataset contains 2631 restaurants inspected in Mecklenburg County.

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