Restaurant Information


Facility ID 2060019178
Restaurant Name Chex Grill
Phone Number +19802197932
Last Inspection Date 2018-10-25
Last Inspection Score 98

Inspection Results


Inspections
Inspection Date Score Type
2018-10-25 98 routine
2018-08-24 followup
2018-05-03 98 routine
2018-04-27 initial
Violations
Violation Date Code Description
2018-10-25 54 6-305.11/6-501.110 designate and use an area for the orderly storage of employees' clothing and possessions. observed employee jackets stored on top of restaurant products in the dry storage area. such employee items may not be stored in contact with any
2018-10-25 53 6-501.12 floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. caution should be used to minimize food exposure. observed paper towel debris present on the floor of the m
2018-10-25 43 4-903.11(a) store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. observed boxes of napkins and other single use articles stored directly on the floor of the rear dry storage area.
2018-10-25 42 4-901.11(a) air dry equipment and utensils after cleaning and sanitizing. observed wet nested plastic containers in the clean dish area. most of the dishes were pyramid stacked for proper air drying, only a small amount of containers were stacked as wet.
2018-10-25 38 2-402.11 use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. observed multiple employees with facial hair not wearing beard guards. repeat violation, but as ehs did not note any conta
2018-10-25 26 7-102.11 label working containers of toxic materials such as cleaners and sanitizers.-pf observed multiple degreaser spray bottles not labelled. items were labelled by pic during inspection.
2018-10-25 8 5-205.11 maintain access to handsinks. handsinks may only be used for handwashing.-pf observed spray bottle of degreaser stored inside the kitchen handsink basin. item moved by ehs. do not store items in or otherwise block access to handsinks.
2018-05-03 53 6-501.11 floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. observed multiple water damaged ceiling tiles in the rear storage area.
2018-05-03 49 5-205.15 maintain a plumbing system in good repair. observed kitchen handsink faucet handle broken, but still usable. observed slow draining water in the handsink as well.
2018-05-03 47 4-601.11(c )/4-602.13 keep the equipment clean to avoid build up of dust, food residue or debris. observed grease residue accumulation on storage racks above the grill area. clean equipment when accumulation is observed.
2018-05-03 38 2-402.11 use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. observed no employees wearing beard or hair restraints during inspection. did not note any hair contamination during inspec
2018-05-03 14 4-601.11(a) equipment food contact surfaces and utensils shall be clean to sight and touch. -pf observed rear slicer blade soiled with dried on lettuce debris. item must be cleaned after each use, or after every 4 hours of continuous use. item set aside
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Data Source


This data was provided by Mecklenburg County, Environmental Health inspections and last updated on Jan 17, 2019. Dataset contains 2631 restaurants inspected in Mecklenburg County.

Nearby Restaurants

Name Address
CIRCLE K#2723978 SUBWAY#44098 8008 HARRIS STATION BV, CHARLOTTE, NC 28218
Chex Grill 2736 Freedom Drive, Charlotte, Nc 28218

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