Restaurant Information
| Facility ID | 2060019099 |
|---|---|
| Restaurant Name | McDonalds #35403 |
| Phone Number | +17043926997 |
| Last Inspection Date | 2018-12-27 |
| Last Inspection Score | 99 |
Inspection Results
Inspections
| Inspection Date | Score | Type |
|---|---|---|
| 2018-12-27 | 99 | routine |
| 2018-06-19 | followup | |
| 2018-02-15 | followup | |
| 2018-02-05 | 96 | routine |
| 2018-02-01 | initial |
Violations
| Violation Date | Code | Description |
|---|---|---|
| 2018-12-27 | 53 | 6-501.12 floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. caution should be used to minimize food exposure. observed dirt/mud accumulation at the rear door due to re |
| 2018-12-27 | 42 | 4-901.11(a) air dry equipment and utensils after cleaning and sanitizing. observed wet nested containers in the clean dish area. items unstacked/allowed to air dry by ehs. |
| 2018-12-27 | 39 | 3-304.14(b) hold in-use wiping cloths in sanitizer between uses. observed two wet wiping cloths left out of sanitizer containers in the rear biscuit area. items returned to sanitizer container. |
| 2018-12-27 | 14 | 4-601.11(a) equipment food contact surfaces and utensils shall be clean to sight and touch. -pf observed several items such as a scooping device and various plastic utensils with slight debris present on the food contact surfaces. pic stated that the ite |
| 2018-02-05 | 45 | general comment 4-501.11 maintain equipment in good repair. - observed split gaskets on prep unit under the counter on the front prep line, the top door of the fry freezer and the top door of the chicken freezer. replace gaskets. |
| 2018-02-05 | 43 | 4-903.11(a) store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. - observed multiple boxes of cups stored on the floor; pic stated they were delivered yesterday at 5 am. |
| 2018-02-05 | 41 | general comment 3-304.12 store in-use utensils in a clean, dry place, in food with handles out, in 135f or greater water or in running water which quickly moves food particles to the drain. - observed a spoon handle down in the cooked onion container. cdi |
| 2018-02-05 | 26 | 7-204.11 provide sanitizer at correct concentrations, diluting as required.-p - observed quat sanitizer at the 3 compartment sink dispensing at 50 ppm. cdi - pic has switched to chlorine sanitizer until maintenance can come out to adjust the quat. verific |
| 2018-02-05 | 22 | 3-501.19 provide and follow written procedures for foods held using time as a public health control (tphc). clearly mark foods with begin and end times. all food not sold by the end of 4 hours shall be discarded. -p/pf - observed 2 stacks of cheese held o |
| 2018-02-05 | 20 | 3-501.16(a)(2) maintain tcs foods in cold holding at 45f or less. -p - observed egg whites, liquid eggs, ham and folded eggs in the prep unit beside the fryers above 45f; the unit was unplugged. pic voluntarily discarded the food; see temperature chart. p |
Data Source
This data was provided by Mecklenburg County, Environmental Health inspections and last updated on Jan 17, 2019. Dataset contains 2631 restaurants inspected in Mecklenburg County.
Nearby Restaurants
| Name | Address |
|---|---|
| BOJANGLES #16 | 1401 W TRADE ST , CHARLOTTE, NC 28216 |
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| WAFFLE HOUSE #705 | 6308 BANNER ELK DR , CHARLOTTE, NC 28216 |
| CHINESE FAST FOOD | 2200 BEATTIES FORD RD , CHARLOTTE, NC 28216 |
| MOUNTAIN ISLAND BP | 2211 VINNIE'S WAY , CHARLOTTE, NC 28216 |
| QUIK SHOPPE #2 | 5600 BROOKSHIRE BLVD , CHARLOTTE, NC 28216 |
| BOJANGLES` #439 | 9145 SAM FURR RD , HUNTERSVILLE, NC 28216 |
| SPORTS PAGE FOOD & SPIRITS | 8400 BELLHAVEN BLVD , CHARLOTTE, NC 28216 |
| BUBBA`S BARBECUE | 4400 SUNSET RD, CHARLOTTE, NC 28216 |
| HARRIS TEETER #166 DELI/STARBUCKS | 3540 MT HOLLY-HUNTERSVILLE , CHARLOTTE, NC 28216 |