Restaurant Information


Facility ID 495196
Restaurant Name Crooked Creek Golf Club Grill Room
Phone Number 19195577529

Inspection Results


Inspections
Inspection Date Score Type
2015-01-21 98 routine
2014-07-25 96 routine
2014-05-29 91 routine
2014-02-25 96 routine
2013-10-15 98 routine
2013-06-14 98 routine
2012-12-11 99 routine
Violations
Violation Date Code Description
2015-01-21 5-501.114 Trash bin area maintained
2015-01-21 4-601.11 (A) Food-contact surfaces: not cleaned & sanitized
2015-01-21 6-501.12 Floors, walls and ceilings not cleaned and maintained
2015-01-21 4-601.11(B) and (C) Equipment contaminated
2015-01-21 6-501.18 Bathrooms not clean and/or supplied
2014-07-25 4-601.11(B) and (C) Equipment contaminated
2014-07-25 4-702.11 Food-contact surfaces: not cleaned & sanitized
2014-07-25 6-501.16 Floors, walls and ceilings not cleaned and maintained
2014-07-25 5-501.110 Trash bin area maintained
2014-07-25 4-703.11 Food-contact surfaces: not cleaned & sanitized
2014-07-25 5-501.114 Trash bin area maintained
2014-07-25 6-501.12 Floors, walls and ceilings not cleaned and maintained
2014-07-25 4-501.14 Dishwashing facilities not used properly; sanitizer test strips not available
2014-07-25 4-601.11 (A) Food-contact surfaces: not cleaned & sanitized
2014-07-25 2-303.11 Personal Hygiene issues
2014-07-25 3-304.14 Wiping cloths: not properly used & stored
2014-05-29 3-501.16 (A)(2) and (B) Improper cold holding temperatures
2014-05-29 5-501.114 Trash bin area maintained
2014-05-29 4-702.11 Food-contact surfaces: not cleaned & sanitized
2014-05-29 4-203.11 Thermometers not provided & not accurate
2014-05-29 2-102.12 Manager not present , or manager lacks required food safety training
2014-05-29 5-501.17 Bathrooms not clean and/or supplied
2014-05-29 4-601.11(B) and (C) Equipment contaminated
2014-05-29 4-601.11 (A) Food-contact surfaces: not cleaned & sanitized
2014-05-29 3-501.16(A)(1) Improper hot holding temperatures
2014-05-29 7-201.11 Toxic substances not properly identified, stored, & used
2014-05-29 3-304.14 Wiping cloths: not properly used & stored
2014-05-29 2-103.11 (M) No approved employee health policy to prevent sick employees from working
2014-02-25 2-301.14 Hands not clean and properly washed
2014-02-25 4-601.11 (A) Food-contact surfaces: not cleaned & sanitized
2014-02-25 4-502.13 Disposable utensils no properly stored and used
2014-02-25 4-601.11(B) and (C) Equipment contaminated
2014-02-25 6-501.12 Floors, walls and ceilings not cleaned and maintained
2014-02-25 6-501.11 Floors, walls and ceilings not cleaned and maintained
2013-10-15 4-501.11 Equipment, food & non-food-contact surfaces not cleanable and safe
2013-10-15 6-501.12 Floors, walls and ceilings not cleaned and maintained
2013-10-15 6-501.11 Floors, walls and ceilings not cleaned and maintained
2013-10-15 5-501.114 Trash bin area maintained
2013-10-15 5-203.14 Improper plumbing
2013-10-15 4-302.14 Dishwashing facilities not used properly; sanitizer test strips not available
2013-10-15 7-204.11 Toxic substances not properly identified, stored, & used
2013-10-15 4-903.11(A) and (C) Disposable utensils no properly stored and used
2013-10-15 4-204-112 Thermometers not provided & not accurate
2013-10-15 6-303.11 Does not meet ventilation and lighting requirements
2013-06-14 6-501.111 Insects & rodents present; unauthorized animals
2013-06-14 6-501.12 Floors, walls and ceilings not cleaned and maintained
2013-06-14 3-301.11 Bare hand contact with foods that are ready to eat (won't be cooked any more)
2013-06-14 2-102.12 Manager not present , or manager lacks required food safety training
2013-06-14 6-303.11 Does not meet ventilation and lighting requirements
2012-12-11 4-205.10 Equipment, food & non-food-contact surfaces not cleanable and safe
2012-12-11 3-501.17 Improper date marking
2012-12-11 2-103.11 (M) No approved employee health policy to prevent sick employees from working
2012-12-11 2-201.11 (D )and (F) Sick employee present or not properly kept from working
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Data Source


This data was provided by Wake County Department of Public Health and last updated on Feb 01, 2019. Dataset contains 3479 restaurants inspected in Wake County.

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