Inspection Date |
ID |
Type |
Violation Codes |
Violation Descriptions |
12/23/2015 |
DAGDPUUO3 |
ROUTINE |
C.1b|C33.|C45.|C.1c|C27. |
Food Safety Certification available and current, Minor|Nonfood contact surfaces clean, Minor|Floors, walls, and ceilings are maintained and kept clean, Minor|Food Handler cards available and current, Minor|Food protected from contamination during storage, |
12/21/2012 |
DA0283139 |
ROUTINE |
K000 |
2 Non-Critical Violation(s) |
12/15/2011 |
DA0240598 |
ROUTINE |
K000 |
2 Non-Critical Violation(s) |
11/14/2013 |
DA0318770 |
ROUTINE |
|
|
09/25/2017 |
DAHLKT04C |
ROUTINE |
C33.|C45.|C.1b|C.9.|C.1c |
Nonfood contact surfaces clean, Minor|Floors, walls, and ceilings are maintained and kept clean, Minor|Food Safety Certification available and current, Minor|Proper cooling methods, Minor|Food Handler cards available and current, Minor |
09/09/2010 |
DA0186245 |
ROUTINE |
K000 |
2 Non-Critical Violation(s) |
08/01/2014 |
DA0341928 |
ROUTINE |
K000 |
2 Non-Critical Violation(s) |
07/11/2016 |
DAPJT7NHR |
ROUTINE |
C.1c|C30c|C27.|C.7.|C45.|C.6.|C33.|C35.|C38.|C.1b |
Food Handler cards available and current, Minor|Food containers properly labeled, Minor|Food protected from contamination during storage, Minor|Proper hot and cold holding temperatures, Minor|Floors, walls, and ceilings are maintained and kept clean, Mino |
07/02/2009 |
DA0133371 |
ROUTINE |
K003|K013|K000 |
No discharge from eyes, nose, and mouth, Minor|Food in good condition, safe and unadulterated, Minor|3 Non-Critical Violation(s) |
05/24/2012 |
DA0258108 |
ROUTINE |
|
|
03/22/2018 |
DAFKRPJYF |
ROUTINE |
C.1c|C30a|C.1b|C47b|C33.|C45. |
Food Handler cards available and current, Minor|Food stored at least 6 inches above floor, Minor|Food Safety Certification available and current, Minor|Placard posted in an approved location, Minor|Nonfood contact surfaces clean, Minor|Floors, walls, and |
03/22/2011 |
DA0209876 |
ROUTINE |
K000|K014 |
3 Non-Critical Violation(s)|Food contact surfaces: clean and sanitized, Minor |
02/24/2010 |
DA0160899 |
ROUTINE |
K007|K000 |
Proper hot and cold holding temperatures, Minor|1 Non-Critical Violation(s) |
02/06/2017 |
DARXWX4B1 |
ROUTINE |
C45.|C33.|C.1c|C.1b |
Floors, walls, and ceilings are maintained and kept clean, Minor|Nonfood contact surfaces clean, Minor|Food Handler cards available and current, Minor|Food Safety Certification available and current, Minor |