Restaurant Information


Facility ID 2060019353
Restaurant Name Pizza Hut #35567
Phone Number +13166851622
Last Inspection Date 2019-01-02
Last Inspection Score 96

Inspection Results


Inspections
Inspection Date Score Type
2019-01-02 96 routine
2018-10-30 initial
Violations
Violation Date Code Description
2019-01-02 54 6-305.11/6-403.11(b) designate and use an area for the orderly storage of employees' clothing and possessions where contamination of food, equipment, utensils, linens, and single use articles can not occur. personal hat stored on shelf.
2019-01-02 47 4-601.11(c )/4-602.13 non food-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. non food contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of
2019-01-02 42 4-901.11(a) air dry equipment and utensils after cleaning and sanitizing.wet stacking of metal containers observed.
2019-01-02 38 2-302.11(a) food employees shall keep their fingernails trimmed, filed, and maintained so the edges and surfaces are cleanable and not rough.-pf. one employee dropped pre-cooked chicken wings into fryer with long fingernails. cdi- addressed with pic.
2019-01-02 20 3-501.16(a)(2) maintain tcs foods in cold holding at 41f or less. -psauce and pepp. recorded above 41f. cdi- discarded.
2019-01-02 4 2-401.11(b) a food employee shall store their beverage to prevent contamination of their hands, exposed food, utensils, equipment, and single-use articles. one personal drink store on shelf above prep table.
2019-01-02 1 2-101.11/2-102.11 person in charge (pic) shall be present during all hours of operation; the pic shall demonstrate knowledge of food safety by being a certified food protection manager. -pfno cfpm on site. facility is still under window and has time to m
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Data Source


This data was provided by Mecklenburg County, Environmental Health inspections and last updated on Jan 17, 2019. Dataset contains 2631 restaurants inspected in Mecklenburg County.

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