Restaurant Information


Facility ID Fe28Ca75F69A940
Business Name El Regreso Market
DB Name El Regreso Market
Legal Owner
Last Name Jazimin Bernabel
First Name
Licence Number 113239
Licence Status Active
Licence Description Retail Food

Inspection Results


Date Result Level Desc Status Comments
2018-05-17 08:32:57 HE_Pass ** Insects Rodents Animals Pass Remove.cat from premises
2018-05-17 08:32:57 HE_Pass * Equipment Thermometers Pass Replace missing thermometer in the refrigerated deli case
2018-05-17 08:32:57 HE_Pass * Food Protection Pass Elevate all foods off the floor at least six inches during storage including soda and water and chips
HE_Pass
2015-05-27 08:51:25 HE_Pass * Floors Designed Constructed Installed Pass Wooden floor at service counter worn. Clean and reseal to make cleanable and durable.
2015-05-27 08:51:25 HE_Pass * Food Thermometers Provided Pass No food thermometer provided. Provide
2015-05-05 09:07:40 HE_Pass *** PIC Performing Duties Pass Post current permits.
2015-05-05 09:07:40 HE_Pass ** Insects Rodents Animals Pass Evidence of cat remove.
2015-05-05 09:07:40 HE_Pass * Equipment Thermometers Pass No thermometer inside unit provide.
2015-05-05 09:07:40 HE_Pass * Food Container Labels Pass No label on packaged meat provide.
2013-10-01 07:49:45 HE_Pass * Premises Maintained Pass remove all empty milk crates and empty tonic racks through-out
2013-10-01 07:49:45 HE_Pass * Improper Maintenance of Floors Pass clean floor behind counter area through-out
2013-10-01 07:49:45 HE_Pass ** Insects Rodents Animals Pass rodent proof both front and rear doors
2013-10-01 07:49:45 HE_Pass * Equipment Thermometers Pass provide a thermometer for beef patties refrigerated case and three door reach-in
HE_NotReq
HE_Filed * Premises Maintained Fail
HE_Filed * Floors Designed Constructed Installed Fail
HE_Filed * Non-Food Contact Surfaces Clean Fail clean interior of all produce bins through-out
HE_Filed * Premises Maintained Fail return all empty milk crates and empty tonic racks through-out to owners
2015-05-18 08:56:50 HE_FailExt *** PIC Performing Duties Pass PIC not monitoring cold holding temperatures and expiration dates during inventory.Ensure product being held 41F or below. Remove or designate expired food for reduced sale.
HE_FailExt * Floors Designed Constructed Installed Fail Wooden floor at service counter worn. Clean and reseal to make cleanable and durable.
2015-05-18 08:56:50 HE_FailExt * Outside Storage Improperly Maintained Pass Outside storage for trash is a soil bed. Provide concrete asphault or other durable storage surface.
2015-05-18 08:56:50 HE_FailExt * Installed and Maintained Pass Faucet in restroom registering 65F. Ensure hot water at minimum of 110F.
2015-05-18 08:56:50 HE_FailExt * Equipment Thermometers Pass Rear triple door reach in refrigerator missing equipment thermometer. Provide.
2015-05-18 08:56:50 HE_FailExt * Non-Food Contact Surfaces Pass Front refrigerator : 50F & rear refrigerator: 47F with flaps not maintaining proper temperature./ Repair
2015-05-18 08:56:50 HE_FailExt * Food Protection Pass Boxes of food stored on floor behind counter. Ensure all food products stored 6" off the floor.
HE_FailExt * Food Thermometers Provided Fail No food thermometer provided. Provide
2015-05-18 08:56:50 HE_FailExt *** Cold Holding Pass Multiple foods stored out of temperature. Queso fresco 46F Pollock 48F Ham steaks 47F. PIC voluntarilly disposed of. (see disposal order) Discontinue improper storage.
2015-05-18 08:56:50 HE_FailExt *** Approved Source Pass Cornbread being sold from unapproved source. Discontinue. Food not sourced from licensed wholesaler. PIC voluntarilly disposed of.
2015-05-18 08:56:50 HE_FailExt *** Spoilage Unsafe Food Pass Several boxes and jars of food with expired use by dates stored with retail foods not designated as outdated. Remove
2015-05-18 08:56:50 HE_FailExt *** Spoilage Unsafe Food Pass ROP packaged ham with expired use by dates 9" pan of cornbread from unapporved source spoiled whole vegetables offered for sale. No labels on pattie sandwiches. Salted pollock 50F. Ensure food safe and from approved sources.
HE_Fail ** Insects Rodents Animals Fail Remove.cat from premises
HE_Fail * Equipment Thermometers Fail Replace missing thermometer in the refrigerated deli case
HE_Fail * Food Protection Fail Elevate all foods off the floor at least six inches during storage including soda and water and chips
HE_Fail *** PIC Performing Duties Fail PIC not monitoring cold holding temperatures and expiration dates during inventory.Ensure product being held 41F or below. Remove or designate expired food for reduced sale.
HE_Fail * Floors Designed Constructed Installed Fail Wooden floor at service counter worn. Clean and reseal to make cleanable and durable.
HE_Fail * Outside Storage Improperly Maintained Fail Outside storage for trash is a soil bed. Provide concrete asphault or other durable storage surface.
HE_Fail * Installed and Maintained Fail Faucet in restroom registering 65F. Ensure hot water at minimum of 110F.
HE_Fail * Equipment Thermometers Fail Rear triple door reach in refrigerator missing equipment thermometer. Provide.
HE_Fail * Non-Food Contact Surfaces Fail Front refrigerator : 50F & rear refrigerator: 47F with flaps not maintaining proper temperature./ Repair
HE_Fail * Food Protection Fail Boxes of food stored on floor behind counter. Ensure all food products stored 6" off the floor.
HE_Fail * Food Thermometers Provided Fail No food thermometer provided. Provide
HE_Fail *** Cold Holding Fail Multiple foods stored out of temperature. Queso fresco 46F Pollock 48F Ham steaks 47F. PIC voluntarilly disposed of. (see disposal order) Discontinue improper storage.
HE_Fail *** Approved Source Fail Cornbread being sold from unapproved source. Discontinue. Food not sourced from licensed wholesaler. PIC voluntarilly disposed of.
HE_Fail *** Spoilage Unsafe Food Fail Several boxes and jars of food with expired use by dates stored with retail foods not designated as outdated. Remove
HE_Fail *** Spoilage Unsafe Food Fail ROP packaged ham with expired use by dates 9" pan of cornbread from unapporved source spoiled whole vegetables offered for sale. No labels on pattie sandwiches. Salted pollock 50F. Ensure food safe and from approved sources.
HE_Fail *** PIC Performing Duties Fail Post current permits.
HE_Fail ** Insects Rodents Animals Fail Evidence of cat remove.
HE_Fail * Equipment Thermometers Fail No thermometer inside unit provide.
HE_Fail * Food Container Labels Fail No label on packaged meat provide.
HE_Fail * Premises Maintained Fail remove all empty milk crates and empty tonic racks through-out
HE_Fail * Improper Maintenance of Floors Fail clean floor behind counter area through-out
HE_Fail ** Insects Rodents Animals Fail rodent proof both front and rear doors
HE_Fail * Equipment Thermometers Fail provide a thermometer for beef patties refrigerated case and three door reach-in
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Data Source


This data was provided by Boston Health Division of the Department of Inspectional Services and last updated on Jan 07, 2019. Dataset contains 7784 restaurants inspected in Boston.

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