Date |
Result |
Level |
Desc |
Status |
Comments |
2019-01-22 09:32:00 |
HE_Pass |
*** |
PIC Performing Duties |
Pass |
No Allergen certification for food safety manager provide. Manager to develop and maintain cleaning schedule. |
2019-01-22 09:32:00 |
HE_Pass |
* |
Premises Maintained |
Pass |
Remove all clutter of tools empty containers from basement area and behind service counter. |
2019-01-22 09:32:00 |
HE_Pass |
* |
Dressing Rooms Clean/Lockers Provided |
Pass |
Outer clothing stored at dry storage area remove and provide suitable facilities staff clothing storage. |
2019-01-22 09:32:00 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Exhausthood sticker appears to be expired service by licensed exhausthood cleaner and provide current sticker. |
2019-01-22 09:32:00 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
Clean floor below cooking equipment and prep equipment to remove visible soil. |
2019-01-22 09:32:00 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
No hand wash signage at hand sink near ware washing area provide. |
2019-01-22 09:32:00 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Clean sides inbetween and backsplash on cooking equipment to remove visible soil. clean exterior of beverage refrigerator vent covers to remove visible soil. |
2019-01-22 09:32:00 |
HE_Pass |
** |
Food Contact Surfaces Clean |
Pass |
Replace soiled grease from frialator. |
2019-01-22 09:32:00 |
HE_Pass |
* |
Equipment Thermometers |
Pass |
No thermometer for hot holding unit at front counter provide. |
2019-01-22 09:32:00 |
HE_Pass |
* |
Clean Cloths Hair Restraint |
Pass |
Observed no hair restraint on staff handling exposed foods provide. |
2019-01-22 09:32:00 |
HE_Pass |
* |
Food Protection |
Pass |
Cover all foods during storage inside walk in cooler. Unit at 40F-ok |
2017-08-11 07:43:26 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Clean vent hood filters |
2017-08-11 07:43:26 |
HE_Pass |
** |
Insects Rodents Animals |
Pass |
Provide proof of professional exterminating company |
2017-08-11 07:43:26 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
Refill soap dispenser at front hand sink |
2017-08-11 07:43:26 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
Provide paper towels for downstairs hand sink |
2017-08-11 07:43:26 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Clean vent fans in soda reach ins |
2017-08-11 07:43:26 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Clean interior and exterior of reach in refrigerators |
2017-08-11 07:43:26 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Clean grease buildup on Cooking equipment. |
2017-08-11 07:43:26 |
HE_Pass |
** |
Food Contact Surfaces Clean |
Pass |
Clean interior of microwave |
2017-08-11 07:43:26 |
HE_Pass |
** |
Food Contact Surfaces Clean |
Pass |
Clean can opener |
2017-08-11 07:43:26 |
HE_Pass |
* |
Wiping Cloths Clean Sanitize |
Pass |
Keep wiping cloths in sanitizer |
2017-08-11 07:43:26 |
HE_Pass |
* |
Equipment Thermometers |
Pass |
Repair thermometer to pizza hot hold unit |
2017-08-11 07:43:26 |
HE_Pass |
* |
Non-Food Contact Surfaces |
Pass |
Defrost basement freezers |
2017-08-11 07:43:26 |
HE_Pass |
* |
Food Protection |
Pass |
Cover all open foods in walk in |
2017-05-04 15:25:01 |
HE_Pass |
*** |
PIC Performing Duties |
Pass |
PIC need to monitor general cleaning of location proper food storage general repairs and maintenance of location. Please address violations and review with staff. |
2017-05-04 15:25:00 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
PIC will need to repair counter/support for hand sink in warewaahing area. Fall apart. Hot and cold water working properly. Clean walls and ceiling in walk in refrigerator. Visibly aoiled. Clean ceiling in basement visibly dusty. Clean heat and ac vent |
2017-05-04 15:25:00 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
Clean floor in basement along wall behind freezers heating system and water heaters. Visibly soiled. Clean floor under cooking equipment. Visibly soiled with a heavy build up of grease and dry food. Repair at the coving area (wall and floor meet) in ba |
2017-05-04 15:25:00 |
HE_Pass |
** |
Insects Rodents Animals |
Pass |
PIC will need to address fruit flies in basement and clean up old mouse droppings. Pest control report provided stated that pest control wanted items moved away from wall so proper inspection and baiting can be done. At re inspection provide an up to date |
2017-05-04 15:25:01 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Clean exterior of all refrigerators and freezes of visible build up. Clean all shelves in walk in prep area and kitchen areas as discussed. Clean interior on all refrigerators and feeezers of dry food and ice build up. |
2017-05-04 15:25:00 |
HE_Pass |
*** |
Food Contact Surfaces Clean |
Pass |
Provide information on sanitizer being used for two bay sink. Bottle was unreadable in locations. I provide a lost on the proper sanitizer. It must be a detergent no rinse sanitizer. Be sure that what lable states. |
2017-05-04 15:25:01 |
HE_Pass |
* |
Test Kit Provided |
Pass |
Provide test kit for sanitize in two bay sink. |
2017-05-04 15:25:00 |
HE_Pass |
* |
Non-Food Contact Surfaces |
Pass |
Replace or remove electric four burner stove top that is visibly broken. |
2017-05-04 15:25:00 |
HE_Pass |
* |
Food Contact Surfaces Design |
Pass |
Clean to remove deep dark scores on cutting board on cooking line. If not replace. |
2017-05-04 15:25:00 |
HE_Pass |
* |
Food Protection |
Pass |
PIC needs to review with staff to properly cover food when in storage. Found uncovered food in walk in and in reach in refrigerators. Unless food is cooling all containers need covers. |
2017-05-04 15:25:00 |
HE_Pass |
* |
Food Container Labels |
Pass |
Provide labels for all bulk food containers. |
2016-08-11 08:55:25 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Clean shelving in Tropicana reach in |
2016-08-11 08:55:25 |
HE_Pass |
* |
Wiping Cloths Clean Sanitize |
Pass |
Keep wiping cloths in sanitizer. |
2016-08-11 08:55:25 |
HE_Pass |
* |
Equipment Thermometers |
Pass |
Provide thermometers where needed. |
2016-08-11 08:55:25 |
HE_Pass |
* |
Non-Food Contact Surfaces |
Pass |
Basement -defrost freezers where necessary. |
2016-08-11 08:55:25 |
HE_Pass |
* |
Food Protection |
Pass |
Cover all open foods in reach ins. |
2016-07-08 15:33:05 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Clean interior of all freezers in basement. Visibly soiled and has ice build up. |
2016-07-08 15:33:05 |
HE_Pass |
* |
Non-Food Contact Surfaces |
Pass |
Replace any ripped gaskets on freezer in basement. If not replace by re-inspection provide paperwork that paid in full and on order. |
2016-07-08 15:33:05 |
HE_Pass |
* |
Food Protection |
Pass |
All food in freezer must be properly covered at all time. |
2016-06-28 08:07:40 |
HE_Pass |
*** |
PIC Performing Duties |
Pass |
PIC needs to monitor general cleaning of location and regular maintenance of equipment. General cleaning of equipment. PIC has a smaller location and needs to organize the basement storeage and warewashing area. |
2016-06-28 08:07:40 |
HE_Pass |
* |
Premises Maintained |
Pass |
Clean and organize the basement. Multiple deep freezers and shelves with product. Floor needs to be cleaned and you need to be able to clean behind them and pest control will need to be able to get in to bait. Address |
2016-06-28 08:07:40 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Clean walls in warewashing and behind cooking equipment. Visibly soiled. with grease. This will help with fruit flyes. HOOD STICKER EXPIRED MAY 2016. HAVE HOOD CLEANED AND INSPECTED BEFORE REINSPECTION. |
2016-06-28 08:07:40 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
Clean floor under and behind all equipment pre tables and shelves (in kitchen warewashing and basement). Floor visibly soiled with dry food grease dead mouse and mouse droppings. |
2016-06-28 08:07:40 |
HE_Pass |
** |
Insects Rodents Animals |
Pass |
Have pest control inspect and address fruit fly issue in warewashing area and basement. Also found mouse droppings behind equipment in the basement and a dead mouse. Remove bait behind water heaters. Discontinue to put poison out on the floor. |
2016-06-28 08:07:40 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
Provide paper towels at hand sink in basement. |
2016-06-28 08:07:40 |
HE_Pass |
*** |
Location Accessible |
Pass |
Discontinue to block hand sink with soiled equipment and mop bucket. Must be accessible at all times. |
2016-06-28 08:07:40 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Clean interior of all refrigerators and freezers of any dry food and ice build up. Clean exterior of all in place cooking and prep equipment.(mixer grill etc.) Clean all shelves in kitchen walk in and warewashing. Visibly soiled. |
2016-06-28 08:07:40 |
HE_Pass |
* |
Non-Food Contact Surfaces |
Pass |
Provide an area to store soiled equipment. Two bay sink was filled with soiled equipment and under hand sink. Discontinue. Paint rusty wire shelves in walk in refrigeator. |
2016-06-28 08:07:40 |
HE_Pass |
* |
Food Protection |
Pass |
Provide covers or food grade storeage bags for food in freezers refrigerators and walk in. Multiple foods not covered. Monitor. Discontinue to store food container on top of other uncovered food containers. Provide covers for bulk food containers (spice |
2016-06-28 08:07:40 |
HE_Pass |
*** |
Hot Holding |
Pass |
salmon between 109F and 124F fish 109F pork 118F and fried chicken 127F. All foods must be hot held above 140F at all times. |
2016-03-07 15:12:50 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Front door glass broken. Replace. |
2016-03-07 15:12:50 |
HE_Pass |
** |
Insects Rodents Animals |
Pass |
Address fruit fly issue in basement by calling pest control. Provide pest control report at reinspection. PIC stated that pest control will be inspection Monday. |
2016-03-07 15:12:50 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Clean the interior of all freezers. Visibly soiled with dry food and ice build up. Multiple in basement. |
2015-08-13 07:41:21 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Provide up to date hood sticker. Hood filters soiled with grease .Maintain clean |
2015-08-13 07:41:21 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
Several floor tiles missing.Repair or Replace |
2015-08-13 07:41:21 |
HE_Pass |
** |
Insects Rodents Animals |
Pass |
Remove fly strips from food prep areas |
2015-08-13 07:41:21 |
HE_Pass |
** |
Insects Rodents Animals |
Pass |
Observed several fruit flies around dough machine area.Provide up to date IPM report upon re inspection. |
2015-08-13 07:41:21 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
No paper towels at hand sink.Provide |
2015-08-13 07:41:21 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Cover on large chest freezer broken.Repair |
2015-08-13 07:41:21 |
HE_Pass |
* |
Test Kit Provided |
Pass |
Provide Chlorine test strips. |
2015-08-13 07:41:21 |
HE_Pass |
* |
Equipment Thermometers |
Pass |
Provide internal thermometers for the tropicana unit and walk in unit. |
2015-08-13 07:41:21 |
HE_Pass |
*** |
Separation Segregation Cross Contamination |
Pass |
Under counter true flip top unit has raw chicken stored over raw beef.Maintain proper storage of all Raw meat products |
2015-08-13 07:41:21 |
HE_Pass |
*** |
Separation Segregation Cross Contamination |
Pass |
Raw meat products stored over ready to eat products. Several items stored on the floor. Several items not with proper covers.Maintain walkin refrigeration clean and orginized properly with all items at least 6 inches off the floor proper cover or wrappin |
2014-02-14 15:14:44 |
HE_Pass |
* |
Premises Maintained |
Pass |
BASEMENT - back corner of basement - store all items off the floor at least 6 inches & move items off the walls at least 12 inches --to allow for proper " pest " control & cleaning - & remove any items not used in the " day to day " operation of the rest |
2014-02-14 15:14:44 |
HE_Pass |
*** |
Separation/Sanitizer Criteria |
Pass |
REMOVE -all spray cans of paint etc. from kitchen & store in a seperate location away from kitchen & food - |
2014-02-14 15:14:44 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
CLEAN all the walls through-out the restaurant & kitchen of heavy build-up of grease film food splatter & soil- |
2014-02-14 15:14:44 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
KITCHEN - clean the floor through-out kitchen - including under & around all equiptment- off heavy build-up of soil & grease - |
2014-02-14 15:14:44 |
HE_Pass |
*** |
Location Accessible |
Pass |
KITCHEN - at time of inspection- handsink not accessibile for use- sink filled with equiptment -CORRECT - handsinks can not be use for any purpose other than hand washing - |
2014-02-14 15:14:44 |
HE_Pass |
* |
Improper Storage of Re-usable Utensils |
Pass |
store all pots pans inserts etc. " face " down - to protect insides from possibile contamination - |
2014-02-14 15:14:44 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
SMALL ELETRIC STOVE - CLEAN area in & around burners of heavy build - up of crumbs & food pieces - & CLEAN - all shelves & tables through-out restaurant of heacy build-up of soil food splatter & grease film - |
2014-02-14 15:14:44 |
HE_Pass |
** |
Food Contact Surfaces Clean |
Pass |
clean & sanitizer the can opener- all parts - |
2014-02-14 15:14:44 |
HE_Pass |
* |
Wiping Cloths Clean Sanitize |
Pass |
STORAGE OF WIPING CLOTHS - store wiping cloths in a sanitizing solution between use --SET UP SEPERATE BUCKETS for cloth use with RAW food & RAW food contact surfacers & SEPERATE BUCKETS for cloths use with READY TO EAT food & contact surfaces - LABEL |
2014-02-14 15:14:44 |
HE_Pass |
* |
Non-Food Contact Surfaces |
Pass |
REPAIR - loose door gasket on door of walk-in refrigerator - |
2014-02-14 15:14:44 |
HE_Pass |
* |
Food Protection |
Pass |
REFIGERATORS - keep all food covered or wrapped - |
2013-09-23 10:00:42 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Exhausthood sticker expired post current sticker. |
2013-09-23 10:00:42 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
Clean floor below cooking equipment to remove food spills. |
2013-09-23 10:00:42 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
No hand wash signage at hand sink provide. |
2013-09-23 10:00:42 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
clean sides and inbetween grill area to remove encrusted grease. |
2013-09-23 10:00:42 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Walk in cooler at 38F -ok Clean shelving to remove visible soil. |
2013-09-23 10:00:42 |
HE_Pass |
** |
Food Contact Surfaces Clean |
Pass |
Salad unit cutting board soiled clean. unit at 40F-ok |
2013-09-23 10:00:42 |
HE_Pass |
* |
Equipment Thermometers |
Pass |
Provide thermometer for upright cold unit. unit at 39F-ok |
2013-09-23 10:00:42 |
HE_Pass |
* |
Food Thermometers Provided |
Pass |
No food thermometer provide. |
2013-09-23 10:00:42 |
HE_Pass |
* |
Food Container Labels |
Pass |
Label all bulk food containers with ingredient name. |
2013-05-02 08:26:03 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
|
2013-05-02 08:26:03 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
Floor soiled floor below cooking grill. |
2013-05-02 08:26:03 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
No hand wash signage at hand sink. |
2013-05-02 08:26:03 |
HE_Pass |
** |
Food Contact Surfaces Clean |
Pass |
|
2013-05-02 08:26:03 |
HE_Pass |
* |
Non-Food Contact Surfaces |
Pass |
Repair detached freezer lid. |
2013-05-02 08:26:03 |
HE_Pass |
* |
Food Thermometers Provided |
Pass |
|
2013-05-02 08:26:03 |
HE_Pass |
* |
Food Container Labels |
Pass |
|
2012-12-04 09:33:30 |
HE_Pass |
* |
Premises Maintained |
Pass |
Remove clutter from prep area |
2012-12-04 09:33:30 |
HE_Pass |
* |
Inadequate Lighting |
Pass |
Replace defective light bulb in basement area. |
2012-12-04 09:33:30 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Exhausthood sticker expired service by licensed exhausthood cleaner approved by Boston Fire Department. |
2012-12-04 09:33:30 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
Replace missing floor tiles. |
2012-12-04 09:33:30 |
HE_Pass |
* |
Installed and Maintained |
Pass |
Repair handle at hand sink to provide adequate water under pressure. |
2012-12-04 09:33:30 |
HE_Pass |
** |
Food Contact Surfaces Clean |
Pass |
Clean cutting board at salad unit remove visible soil. |
2012-12-04 09:33:30 |
HE_Pass |
* |
Equipment Thermometers |
Pass |
Provide additonal cold unit thermometer for interior of cold unit and walk in unit. at 40F ok. |
2012-12-04 09:33:30 |
HE_Pass |
* |
Dishwashng Facilities |
Pass |
Replace missing sink plugs. |
2012-03-23 09:56:34 |
HE_Pass |
*** |
PIC Performing Duties |
Pass |
Post Current Health Permit. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Inadequate Lighting |
Pass |
Replace defective light bulb in restroom. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Repair loose ceiling tiles in basement area. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
Clean floor below frialator to remove visible soil. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
no hand wash signages at hand sinks provide. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Installed and Maintained |
Pass |
Leaky pipe below sink repair. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
Reach in Freezer soiled clean to remove visible soil. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Wiping Cloths Clean Sanitize |
Pass |
Store all in use wiping cloths in sanitizing solution. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Test Kit Provided |
Pass |
Provide test kit for sanitizing solution. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Equipment Thermometers |
Pass |
No paper towels at dispenser Provide. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Non-Food Contact Surfaces |
Pass |
Pizza prep unit at 35 F -ok- door loose repair. |
2012-03-23 09:56:34 |
HE_Pass |
* |
Food Protection |
Pass |
Discontinue storing Raw over ready to eat Raw hamburger patties stored above shredded cheese. |
2011-09-09 15:01:25 |
HE_Pass |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
CEILING-LIGHTS--CLEAN the protective light tubes on ceiling light bulbs -of built-up dust & dirt- & BASEMENT - clean the white drain pipes ( along wall ) of grime & dust-- |
2011-09-09 15:01:25 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
FRONT COUNTER & KITCHEN - PATCH / REPAIR floor of broken or missing floor tiles- |
2011-09-09 15:01:25 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
BASEMENT-RESTROOM--provide paper towels at-handsink -roller empty- Kitchen -provide paper towels at handsink-roller empty-- |
2011-09-09 15:01:25 |
HE_Pass |
* |
Wiping Cloths Clean Sanitize |
Pass |
STORE wiping clothes in a sanitizing solution between use-to help kill "germs " on clothes & to help prevent spreading " germs " with contaminated clothes-SET UP 2 buckets of sanitizer-1. bucket for clothes used on RAW food contact surfaces & 1. bucket fo |
2011-09-09 15:01:25 |
HE_Pass |
* |
Equipment Thermometers |
Pass |
WALK-IN REFRIGE-provide a thermometer inside the walk-in-NOTE: outside thermometer not working properly -reading jumping-NOTE: inspector took temps of food in walk-in---all 41 degrees or less |
2011-09-09 15:01:25 |
HE_Pass |
* |
Food Thermometers Provided |
Pass |
PROVIDE prep staff with a "pocket " thermometer-for test foods at proper temps-- |
|
HE_Pass |
|
|
|
|
|
HE_Pass |
|
|
|
|
2011-03-24 14:57:24 |
HE_Pass |
* |
Rooms and Equipment Vented |
Pass |
Bathroom need A vent to outside |
2011-03-24 14:57:24 |
HE_Pass |
* |
Inadequate Lighting |
Pass |
Repair the light in the Bathroom so it can be put on without having to. touch the bulb |
2011-03-24 14:57:24 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
Each Hand Sink need Paper Towel Soap and Signage |
2011-03-24 14:57:24 |
HE_Pass |
* |
Non-Food Contact Surfaces |
Pass |
Freezer. in basement needs a new gasket on top of freezer bottom to close effectively |
2011-03-24 14:57:24 |
HE_Pass |
* |
Food Protection |
Pass |
Freezer next to oven needs to be defrosted |
2010-10-13 05:50:00 |
HE_Pass |
* |
Improper Maintenance of Floors |
Pass |
PATCH floor of missing tiles -under grill & frialator- |
2010-10-13 05:50:00 |
HE_Pass |
* |
Equipment Thermometers |
Pass |
PROVIDE a thermometer inside the walk-in refrige-outside thermometer no working properly- |
|
HE_NotReq |
|
|
|
|
|
HE_NotReq |
|
|
|
|
2016-02-26 15:45:59 |
HE_Hearing |
*** |
PIC Performing Duties |
Pass |
PIC has a lot of hot holding units and need to monitor all or then to be sure that the temperature is above 140F at all times. General clean and repair (hood sticker) needs to be address also. |
|
HE_Hearing |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Front door glass broken. Replace. |
2016-02-26 15:45:59 |
HE_Hearing |
* |
Improper Maintenance of Floors |
Pass |
Clean floor under and behind cooking equipment prep tables and walk in refrigerator. Visibly soiled. |
|
HE_Hearing |
** |
Insects Rodents Animals |
Fail |
Address fruit fly issue in basement by calling pest control. Provide pest control report at reinspection. PIC stated that pest control will be inspection Monday. |
2016-02-26 15:45:59 |
HE_Hearing |
* |
Re-use of Single Service Articles |
Pass |
To go containers are being used to store slice meats at prep line. Containers are ripped. Discontinue as discussed. |
|
HE_Hearing |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean the interior of all freezers. Visibly soiled with dry food and ice build up. Multiple in basement. |
2016-02-26 15:45:59 |
HE_Hearing |
* |
Equipment Thermometers |
Pass |
Provide or replace any missing or broken equipment thermometers. |
2016-02-26 15:45:59 |
HE_Hearing |
* |
Dishwashng Facilities |
Pass |
Provide an area to store soiled equipment. Discontinue to store in both bays of warewashing sink. |
2016-02-26 15:45:59 |
HE_Hearing |
* |
Non-Food Contact Surfaces |
Pass |
Replace caulking behind sinks and two bay sink in warewashing. Visibly soiled and falling out. Tin foil used at two bay sink. Clean walls in kitchen and walk in refrigerator. Visibly soiled. Replace any gaskets that are ripped on freezers in basement. |
2016-02-26 15:45:59 |
HE_Hearing |
* |
Food Contact Surfaces Design |
Pass |
Clean cutting board on cooking line of any deep dark stains or replace. |
2016-02-26 15:45:59 |
HE_Hearing |
* |
Clean Cloths Hair Restraint |
Pass |
Provide hair net for all staff members working with food. |
2016-02-26 15:45:59 |
HE_Hearing |
* |
Food Protection |
Pass |
Provide covers for food in storage. Refrigerator and freezer. Discontinue to store food on the floor in the walk in refrigerator. Must be 6 inches off the floor. Discontinue to store or freezer food in store style shopping bags. Must be food grade bags. |
2016-02-26 15:45:59 |
HE_Hearing |
*** |
Hot Holding |
Pass |
Fried chicken between 124F and 133F Salmon between 121F and 128F beef patties 131F and tripe dish 124F. All must be stored hot at or above 140F. Monitor. PIC started to correct. |
2018-06-04 09:04:47 |
HE_Filed |
*** |
Consumer Advisories |
Pass |
provide allergin cert for the full time servesafe certified mgr./provide consumer advisory with reminder and disclosure for all takeout menus and menu board. |
2018-06-04 09:04:47 |
HE_Filed |
*** |
PIC Performing Duties |
Pass |
|
2018-06-04 09:04:47 |
HE_Filed |
* |
Walls/Ceilings Designed Constructed Installed |
Pass |
clean ceiling tiles/ceiling kitchen tiles shall be made smooth and easy cleanable/clean wall vent covers/clean walls throughout and remove grease buildup/clean all light fixture panels and remove dead insects/clean and repair walls throughout kitchen area |
|
HE_Filed |
* |
Walls/Ceilings Designed Constructed Installed |
Fail |
kitchen tiles shall be made smooth and easy cleanable. |
2018-06-04 09:04:47 |
HE_Filed |
* |
Floors Designed Constructed Installed |
Pass |
clean floor under and behind all equipment/repair floor throughout/clean floor in walkin and remove blood from meat. |
|
HE_Filed |
* |
Floors Designed Constructed Installed |
Fail |
repair floor throughout. |
2018-06-04 09:04:47 |
HE_Filed |
** |
Insects Rodents Animals |
Pass |
provide a screen for opened front door./observed live roaches provide extermination report. |
2018-06-04 09:04:47 |
HE_Filed |
* |
Adequate Number Frequency Vermin Proof |
Pass |
provide covers for all trash receptacles/provide a rubbish container or dumpster. |
2018-06-04 09:04:47 |
HE_Filed |
* |
Installed and Maintained |
Pass |
repair compressor drain line by a lic. plumber/adjust faucet at handsink. |
2018-06-04 09:04:47 |
HE_Filed |
* |
Non-Food Contact Surfaces Clean |
Pass |
clean all reachins/clean all cooking equipment/clean all shelving throughout/clean greasetrap/clean all sinks/clean walkin shelving/remove frost buildup from all freezer. |
2018-06-04 09:04:47 |
HE_Filed |
* |
Non-Food Contact Surfaces |
Pass |
repace worn stool/unit was 52F shall be 41For below repair and adust temp./replace all defective doorgaskets throughout/elevate all shelving 6 to 8 inches off the floor/seal rusty shelving and grease trap cover/replace all defective walkin door curtains/r |
|
HE_Filed |
* |
Non-Food Contact Surfaces |
Fail |
replace defective worn curtains in walkin/repair indoor panels at all freezer chest/repair all defective doorgaskets. |
2018-06-04 09:04:47 |
HE_Filed |
* |
Food Protection |
Pass |
elevate all beverages 6 to 8 inches off the floor/cover all foods in all reachins and freezer. |
2009-01-27 08:39:24 |
HE_Filed |
* |
Non-Food Contact Surfaces Clean |
Pass |
Shelf over hand sink need to be cleaned and resealed (painted) |
2009-01-27 08:39:24 |
HE_Filed |
* |
Non-Food Contact Surfaces |
Pass |
Protective strip on walk in needs to be replaced |
|
HE_Filed |
* |
Non-Food Contact Surfaces |
Fail |
Ice cream freezer needs a propercover. ice build rep along the Side |
|
HE_Filed |
* |
Non-Food Contact Surfaces |
Fail |
Freezer in the Basement Still needs the cover replaced or repaired so if fits tightly |
|
HE_Filed |
* |
Clean Cloths Hair Restraint |
Fail |
All food service employee need to wear hair restraints and clean aprons ones Street clothes |
2008-11-10 12:08:34 |
HE_Filed |
*** |
PIC Performing Duties |
Pass |
Using Gas Burner without Building Dept. Approval. |
2008-11-10 12:08:34 |
HE_Filed |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Walls soiled behind mixer and over Hood. |
2008-11-10 12:08:34 |
HE_Filed |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
No Paper Hand Towels at Hand Sinks. |
2008-11-10 12:08:34 |
HE_Filed |
* |
Clean Equipment & Utensils Storage |
Pass |
Clean utensils being Store in dough mixer with other containers. |
2008-11-10 12:08:34 |
HE_Filed |
** |
Food Contact Surfaces Clean |
Pass |
Slicer needs cleaning |
2008-11-10 12:08:34 |
HE_Filed |
** |
Food Contact Surfaces Clean |
Pass |
Potato cutter in Basement very dirty. |
2008-11-10 12:08:34 |
HE_Filed |
* |
Non-Food Contact Surfaces |
Pass |
Single service use plastic containers & bags being used for storage. |
|
HE_Filed |
* |
Non-Food Contact Surfaces |
Fail |
Freezer in basement need to cover replaced or repaired so it can close properly |
2008-11-10 12:08:34 |
HE_Filed |
* |
Food Contact Surfaces Design |
Pass |
|
|
HE_FailExt |
*** |
Consumer Advisories |
Fail |
provide allergin cert for the full time servesafe certified mgr./provide consumer advisory with reminder and disclosure for all takeout menus and menu board. |
|
HE_FailExt |
*** |
PIC Performing Duties |
Fail |
|
2018-05-21 12:39:09 |
HE_FailExt |
* |
Premises Maintained |
Pass |
relocate all mops and brooms from kitchen prep area provide a rack to store all cleaning equipment/remove all non in use equipment/remove all milkcrates and beverage crates used for shelving. |
2018-05-21 12:39:09 |
HE_FailExt |
* |
Dressing Rooms Clean/Lockers Provided |
Pass |
provide lockers for all employees bags and clothing. |
|
HE_FailExt |
* |
Walls/Ceilings Designed Constructed Installed |
Fail |
clean ceiling tiles/ceiling kitchen tiles shall be made smooth and easy cleanable/clean wall vent covers/clean walls throughout and remove grease buildup/clean all light fixture panels and remove dead insects/clean and repair walls throughout kitchen area |
|
HE_FailExt |
* |
Floors Designed Constructed Installed |
Fail |
clean floor under and behind all equipment/repair floor throughout/clean floor in walkin and remove blood from meat. |
|
HE_FailExt |
** |
Insects Rodents Animals |
Fail |
provide a screen for opened front door./observed live roaches provide extermination report. |
2018-05-21 12:39:09 |
HE_FailExt |
* |
Outside Storage Improperly Maintained |
Pass |
clean exterior grounds at grease container storage area. |
|
HE_FailExt |
* |
Adequate Number Frequency Vermin Proof |
Fail |
provide covers for all trash receptacles/provide a rubbish container or dumpster. |
2018-05-21 12:39:09 |
HE_FailExt |
* |
Toilet Enclosed Clean |
Pass |
repair tank handle floor and provide tissue dispencor in employee restroom. |
2018-05-21 12:39:09 |
HE_FailExt |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
provide a papertowel dispencor. |
|
HE_FailExt |
* |
Installed and Maintained |
Fail |
repair compressor drain line by a lic. plumber/adjust faucet at handsink. |
2018-05-21 12:39:09 |
HE_FailExt |
*** |
Hot and Cold Water |
Pass |
provide pressure at cold water handle handsink. |
|
HE_FailExt |
* |
Non-Food Contact Surfaces Clean |
Fail |
clean all reachins/clean all cooking equipment/clean all shelving throughout/clean greasetrap/clean all sinks/clean walkin shelving/remove frost buildup from all freezer. |
2018-05-21 12:39:09 |
HE_FailExt |
* |
Wiping Cloths Clean Sanitize |
Pass |
properly store all wiping cloths in a sanitizing solution. |
2018-05-21 12:39:09 |
HE_FailExt |
*** |
Food Contact Surfaces Clean |
Pass |
provide training to all staff on properly sanitizing all equipment with the NO RINSE sanitizer. |
2018-05-21 12:39:09 |
HE_FailExt |
* |
Equipment Thermometers |
Pass |
provide thermometers for all reachins. |
|
HE_FailExt |
* |
Non-Food Contact Surfaces |
Fail |
repace worn stool/unit was 52F shall be 41For below repair and adust temp./replace all defective doorgaskets throughout/elevate all shelving 6 to 8 inches off the floor/seal rusty shelving and grease trap cover/replace all defective walkin door curtains/r |
2018-05-21 12:39:09 |
HE_FailExt |
* |
Food Contact Surfaces Design |
Pass |
replace all defective equipment and scored cutting board/seal rusty mixing bowl. |
2018-05-21 12:39:09 |
HE_FailExt |
* |
Clean Cloths Hair Restraint |
Pass |
provide employee hair restraints. |
|
HE_FailExt |
* |
Food Protection |
Fail |
elevate all beverages 6 to 8 inches off the floor/cover all foods in all reachins and freezer. |
2018-05-21 12:39:09 |
HE_FailExt |
*** |
Cold Holding |
Pass |
pork strips were 50F shall be maintained at 41F or below. |
2018-05-21 12:39:09 |
HE_FailExt |
*** |
Hot Holding |
Pass |
chicken was 120F and fried fish was 100F all hot holding shall be 140F or above. |
|
HE_Fail |
*** |
PIC Performing Duties |
Fail |
No Allergen certification for food safety manager provide. Manager to develop and maintain cleaning schedule. |
|
HE_Fail |
* |
Premises Maintained |
Fail |
Remove all clutter of tools empty containers from basement area and behind service counter. |
|
HE_Fail |
* |
Dressing Rooms Clean/Lockers Provided |
Fail |
Outer clothing stored at dry storage area remove and provide suitable facilities staff clothing storage. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Exhausthood sticker appears to be expired service by licensed exhausthood cleaner and provide current sticker. |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Clean floor below cooking equipment and prep equipment to remove visible soil. |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
No hand wash signage at hand sink near ware washing area provide. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean sides inbetween and backsplash on cooking equipment to remove visible soil. clean exterior of beverage refrigerator vent covers to remove visible soil. |
|
HE_Fail |
** |
Food Contact Surfaces Clean |
Fail |
Replace soiled grease from frialator. |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
No thermometer for hot holding unit at front counter provide. |
|
HE_Fail |
* |
Clean Cloths Hair Restraint |
Fail |
Observed no hair restraint on staff handling exposed foods provide. |
|
HE_Fail |
* |
Food Protection |
Fail |
Cover all foods during storage inside walk in cooler. Unit at 40F-ok |
|
HE_Fail |
*** |
Consumer Advisories |
Fail |
provide allergin cert for the full time servesafe certified mgr./provide consumer advisory with reminder and disclosure for all takeout menus and menu board. |
|
HE_Fail |
*** |
PIC Performing Duties |
Fail |
|
|
HE_Fail |
* |
Premises Maintained |
Fail |
relocate all mops and brooms from kitchen prep area provide a rack to store all cleaning equipment/remove all non in use equipment/remove all milkcrates and beverage crates used for shelving. |
|
HE_Fail |
* |
Dressing Rooms Clean/Lockers Provided |
Fail |
provide lockers for all employees bags and clothing. |
|
HE_Fail |
* |
Walls/Ceilings Designed Constructed Installed |
Fail |
clean ceiling tiles/ceiling kitchen tiles shall be made smooth and easy cleanable/clean wall vent covers/clean walls throughout and remove grease buildup/clean all light fixture panels and remove dead insects/clean and repair walls throughout kitchen area |
|
HE_Fail |
* |
Floors Designed Constructed Installed |
Fail |
clean floor under and behind all equipment/repair floor throughout/clean floor in walkin and remove blood from meat. |
|
HE_Fail |
** |
Insects Rodents Animals |
Fail |
provide a screen for opened front door./observed live roaches provide extermination report. |
|
HE_Fail |
* |
Outside Storage Improperly Maintained |
Fail |
clean exterior grounds at grease container storage area. |
|
HE_Fail |
* |
Adequate Number Frequency Vermin Proof |
Fail |
provide covers for all trash receptacles/provide a rubbish container or dumpster. |
|
HE_Fail |
* |
Toilet Enclosed Clean |
Fail |
repair tank handle floor and provide tissue dispencor in employee restroom. |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
provide a papertowel dispencor. |
|
HE_Fail |
* |
Installed and Maintained |
Fail |
repair compressor drain line by a lic. plumber/adjust faucet at handsink. |
|
HE_Fail |
*** |
Hot and Cold Water |
Fail |
provide pressure at cold water handle handsink. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
clean all reachins/clean all cooking equipment/clean all shelving throughout/clean greasetrap/clean all sinks/clean walkin shelving/remove frost buildup from all freezer. |
|
HE_Fail |
* |
Wiping Cloths Clean Sanitize |
Fail |
properly store all wiping cloths in a sanitizing solution. |
|
HE_Fail |
*** |
Food Contact Surfaces Clean |
Fail |
provide training to all staff on properly sanitizing all equipment with the NO RINSE sanitizer. |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
provide thermometers for all reachins. |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
repace worn stool/unit was 52F shall be 41For below repair and adust temp./replace all defective doorgaskets throughout/elevate all shelving 6 to 8 inches off the floor/seal rusty shelving and grease trap cover/replace all defective walkin door curtains/r |
|
HE_Fail |
* |
Food Contact Surfaces Design |
Fail |
replace all defective equipment and scored cutting board/seal rusty mixing bowl. |
|
HE_Fail |
* |
Clean Cloths Hair Restraint |
Fail |
provide employee hair restraints. |
|
HE_Fail |
* |
Food Protection |
Fail |
elevate all beverages 6 to 8 inches off the floor/cover all foods in all reachins and freezer. |
|
HE_Fail |
*** |
Cold Holding |
Fail |
pork strips were 50F shall be maintained at 41F or below. |
|
HE_Fail |
*** |
Hot Holding |
Fail |
chicken was 120F and fried fish was 100F all hot holding shall be 140F or above. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Clean vent hood filters |
|
HE_Fail |
** |
Insects Rodents Animals |
Fail |
Provide proof of professional exterminating company |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
Refill soap dispenser at front hand sink |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
Provide paper towels for downstairs hand sink |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean vent fans in soda reach ins |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean interior and exterior of reach in refrigerators |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean grease buildup on Cooking equipment. |
|
HE_Fail |
** |
Food Contact Surfaces Clean |
Fail |
Clean interior of microwave |
|
HE_Fail |
** |
Food Contact Surfaces Clean |
Fail |
Clean can opener |
|
HE_Fail |
* |
Wiping Cloths Clean Sanitize |
Fail |
Keep wiping cloths in sanitizer |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
Repair thermometer to pizza hot hold unit |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Defrost basement freezers |
|
HE_Fail |
* |
Food Protection |
Fail |
Cover all open foods in walk in |
|
HE_Fail |
*** |
PIC Performing Duties |
Fail |
PIC need to monitor general cleaning of location proper food storage general repairs and maintenance of location. Please address violations and review with staff. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
PIC will need to repair counter/support for hand sink in warewaahing area. Fall apart. Hot and cold water working properly. Clean walls and ceiling in walk in refrigerator. Visibly aoiled. Clean ceiling in basement visibly dusty. Clean heat and ac vent |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Clean floor in basement along wall behind freezers heating system and water heaters. Visibly soiled. Clean floor under cooking equipment. Visibly soiled with a heavy build up of grease and dry food. Repair at the coving area (wall and floor meet) in ba |
|
HE_Fail |
** |
Insects Rodents Animals |
Fail |
PIC will need to address fruit flies in basement and clean up old mouse droppings. Pest control report provided stated that pest control wanted items moved away from wall so proper inspection and baiting can be done. At re inspection provide an up to date |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean exterior of all refrigerators and freezes of visible build up. Clean all shelves in walk in prep area and kitchen areas as discussed. Clean interior on all refrigerators and feeezers of dry food and ice build up. |
|
HE_Fail |
*** |
Food Contact Surfaces Clean |
Fail |
Provide information on sanitizer being used for two bay sink. Bottle was unreadable in locations. I provide a lost on the proper sanitizer. It must be a detergent no rinse sanitizer. Be sure that what lable states. |
|
HE_Fail |
* |
Test Kit Provided |
Fail |
Provide test kit for sanitize in two bay sink. |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Replace or remove electric four burner stove top that is visibly broken. |
|
HE_Fail |
* |
Food Contact Surfaces Design |
Fail |
Clean to remove deep dark scores on cutting board on cooking line. If not replace. |
|
HE_Fail |
* |
Food Protection |
Fail |
PIC needs to review with staff to properly cover food when in storage. Found uncovered food in walk in and in reach in refrigerators. Unless food is cooling all containers need covers. |
|
HE_Fail |
* |
Food Container Labels |
Fail |
Provide labels for all bulk food containers. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean shelving in Tropicana reach in |
|
HE_Fail |
* |
Wiping Cloths Clean Sanitize |
Fail |
Keep wiping cloths in sanitizer. |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
Provide thermometers where needed. |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Basement -defrost freezers where necessary. |
|
HE_Fail |
* |
Food Protection |
Fail |
Cover all open foods in reach ins. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean interior of all freezers in basement. Visibly soiled and has ice build up. |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Replace any ripped gaskets on freezer in basement. If not replace by re-inspection provide paperwork that paid in full and on order. |
|
HE_Fail |
* |
Food Protection |
Fail |
All food in freezer must be properly covered at all time. |
|
HE_Fail |
*** |
PIC Performing Duties |
Fail |
PIC needs to monitor general cleaning of location and regular maintenance of equipment. General cleaning of equipment. PIC has a smaller location and needs to organize the basement storeage and warewashing area. |
|
HE_Fail |
* |
Premises Maintained |
Fail |
Clean and organize the basement. Multiple deep freezers and shelves with product. Floor needs to be cleaned and you need to be able to clean behind them and pest control will need to be able to get in to bait. Address |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Clean walls in warewashing and behind cooking equipment. Visibly soiled. with grease. This will help with fruit flyes. HOOD STICKER EXPIRED MAY 2016. HAVE HOOD CLEANED AND INSPECTED BEFORE REINSPECTION. |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Clean floor under and behind all equipment pre tables and shelves (in kitchen warewashing and basement). Floor visibly soiled with dry food grease dead mouse and mouse droppings. |
|
HE_Fail |
** |
Insects Rodents Animals |
Fail |
Have pest control inspect and address fruit fly issue in warewashing area and basement. Also found mouse droppings behind equipment in the basement and a dead mouse. Remove bait behind water heaters. Discontinue to put poison out on the floor. |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
Provide paper towels at hand sink in basement. |
|
HE_Fail |
*** |
Location Accessible |
Fail |
Discontinue to block hand sink with soiled equipment and mop bucket. Must be accessible at all times. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean interior of all refrigerators and freezers of any dry food and ice build up. Clean exterior of all in place cooking and prep equipment.(mixer grill etc.) Clean all shelves in kitchen walk in and warewashing. Visibly soiled. |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Provide an area to store soiled equipment. Two bay sink was filled with soiled equipment and under hand sink. Discontinue. Paint rusty wire shelves in walk in refrigeator. |
|
HE_Fail |
* |
Food Protection |
Fail |
Provide covers or food grade storeage bags for food in freezers refrigerators and walk in. Multiple foods not covered. Monitor. Discontinue to store food container on top of other uncovered food containers. Provide covers for bulk food containers (spice |
|
HE_Fail |
*** |
Hot Holding |
Fail |
salmon between 109F and 124F fish 109F pork 118F and fried chicken 127F. All foods must be hot held above 140F at all times. |
|
HE_Fail |
*** |
PIC Performing Duties |
Fail |
PIC has a lot of hot holding units and need to monitor all or then to be sure that the temperature is above 140F at all times. General clean and repair (hood sticker) needs to be address also. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Hood sticker expired Nov 2015. Have hood cleaned before re-inspection. BFD will be informed. Clean hood filters. Visibly soiled. Clean vent in restroom. Dusty Replace missing tile by hand sink in warewashing area. |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Clean floor under and behind cooking equipment prep tables and walk in refrigerator. Visibly soiled. |
|
HE_Fail |
** |
Insects Rodents Animals |
Fail |
Address fruit fly issue in basement by calling pest control. Provide pest control report at reinspection. |
|
HE_Fail |
* |
Re-use of Single Service Articles |
Fail |
To go containers are being used to store slice meats at prep line. Containers are ripped. Discontinue as discussed. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Clean the interior of all refrigerators and freezers. Visibly soiled with dry food and ice build up. Monitor. Clean all shelves in kitchen walk in and warewashing area. Clean all hot holding units. Visibly soiled. |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
Provide or replace any missing or broken equipment thermometers. |
|
HE_Fail |
* |
Dishwashng Facilities |
Fail |
Provide an area to store soiled equipment. Discontinue to store in both bays of warewashing sink. |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Replace caulking behind sinks and two bay sink in warewashing. Visibly soiled and falling out. Tin foil used at two bay sink. Clean walls in kitchen and walk in refrigerator. Visibly soiled. Replace any gaskets that are ripped on freezers in basement. |
|
HE_Fail |
* |
Food Contact Surfaces Design |
Fail |
Clean cutting board on cooking line of any deep dark stains or replace. |
|
HE_Fail |
* |
Clean Cloths Hair Restraint |
Fail |
Provide hair net for all staff members working with food. |
|
HE_Fail |
* |
Food Protection |
Fail |
Provide covers for food in storage. Refrigerator and freezer. Discontinue to store food on the floor in the walk in refrigerator. Must be 6 inches off the floor. Discontinue to store or freezer food in store style shopping bags. Must be food grade bags. |
|
HE_Fail |
*** |
Hot Holding |
Fail |
Fried chicken between 124F and 133F Salmon between 121F and 128F beef patties 131F and tripe dish 124F. All must be stored hot at or above 140F. Monitor. PIC started to correct. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Provide up to date hood sticker. Hood filters soiled with grease .Maintain clean |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Several floor tiles missing.Repair or Replace |
|
HE_Fail |
** |
Insects Rodents Animals |
Fail |
Remove fly strips from food prep areas |
|
HE_Fail |
** |
Insects Rodents Animals |
Fail |
Observed several fruit flies around dough machine area.Provide up to date IPM report upon re inspection. |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
No paper towels at hand sink.Provide |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Cover on large chest freezer broken.Repair |
|
HE_Fail |
* |
Test Kit Provided |
Fail |
Provide Chlorine test strips. |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
Provide internal thermometers for the tropicana unit and walk in unit. |
|
HE_Fail |
*** |
Separation Segregation Cross Contamination |
Fail |
Under counter true flip top unit has raw chicken stored over raw beef.Maintain proper storage of all Raw meat products |
|
HE_Fail |
*** |
Separation Segregation Cross Contamination |
Fail |
Raw meat products stored over ready to eat products. Several items stored on the floor. Several items not with proper covers.Maintain walkin refrigeration clean and orginized properly with all items at least 6 inches off the floor proper cover or wrappin |
|
HE_Fail |
* |
Premises Maintained |
Fail |
BASEMENT - back corner of basement - store all items off the floor at least 6 inches & move items off the walls at least 12 inches --to allow for proper " pest " control & cleaning - & remove any items not used in the " day to day " operation of the rest |
|
HE_Fail |
*** |
Separation/Sanitizer Criteria |
Fail |
REMOVE -all spray cans of paint etc. from kitchen & store in a seperate location away from kitchen & food - |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
CLEAN all the walls through-out the restaurant & kitchen of heavy build-up of grease film food splatter & soil- |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
KITCHEN - clean the floor through-out kitchen - including under & around all equiptment- off heavy build-up of soil & grease - |
|
HE_Fail |
*** |
Location Accessible |
Fail |
KITCHEN - at time of inspection- handsink not accessibile for use- sink filled with equiptment -CORRECT - handsinks can not be use for any purpose other than hand washing - |
|
HE_Fail |
* |
Improper Storage of Re-usable Utensils |
Fail |
store all pots pans inserts etc. " face " down - to protect insides from possibile contamination - |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
SMALL ELETRIC STOVE - CLEAN area in & around burners of heavy build - up of crumbs & food pieces - & CLEAN - all shelves & tables through-out restaurant of heacy build-up of soil food splatter & grease film - |
|
HE_Fail |
** |
Food Contact Surfaces Clean |
Fail |
clean & sanitizer the can opener- all parts - |
|
HE_Fail |
* |
Wiping Cloths Clean Sanitize |
Fail |
STORAGE OF WIPING CLOTHS - store wiping cloths in a sanitizing solution between use --SET UP SEPERATE BUCKETS for cloth use with RAW food & RAW food contact surfacers & SEPERATE BUCKETS for cloths use with READY TO EAT food & contact surfaces - LABEL |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
REPAIR - loose door gasket on door of walk-in refrigerator - |
|
HE_Fail |
* |
Food Protection |
Fail |
REFIGERATORS - keep all food covered or wrapped - |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Exhausthood sticker expired post current sticker. |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Clean floor below cooking equipment to remove food spills. |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
No hand wash signage at hand sink provide. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
clean sides and inbetween grill area to remove encrusted grease. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Walk in cooler at 38F -ok Clean shelving to remove visible soil. |
|
HE_Fail |
** |
Food Contact Surfaces Clean |
Fail |
Salad unit cutting board soiled clean. unit at 40F-ok |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
Provide thermometer for upright cold unit. unit at 39F-ok |
|
HE_Fail |
* |
Food Thermometers Provided |
Fail |
No food thermometer provide. |
|
HE_Fail |
* |
Food Container Labels |
Fail |
Label all bulk food containers with ingredient name. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
|
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Floor soiled floor below cooking grill. |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
No hand wash signage at hand sink. |
|
HE_Fail |
** |
Food Contact Surfaces Clean |
Fail |
|
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Repair detached freezer lid. |
|
HE_Fail |
* |
Food Thermometers Provided |
Fail |
|
|
HE_Fail |
* |
Food Container Labels |
Fail |
|
|
HE_Fail |
* |
Premises Maintained |
Fail |
Remove clutter from prep area |
|
HE_Fail |
* |
Inadequate Lighting |
Fail |
Replace defective light bulb in basement area. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Exhausthood sticker expired service by licensed exhausthood cleaner approved by Boston Fire Department. |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Replace missing floor tiles. |
|
HE_Fail |
* |
Installed and Maintained |
Fail |
Repair handle at hand sink to provide adequate water under pressure. |
|
HE_Fail |
** |
Food Contact Surfaces Clean |
Fail |
Clean cutting board at salad unit remove visible soil. |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
Provide additonal cold unit thermometer for interior of cold unit and walk in unit. at 40F ok. |
|
HE_Fail |
* |
Dishwashng Facilities |
Fail |
Replace missing sink plugs. |
|
HE_Fail |
*** |
PIC Performing Duties |
Fail |
Post Current Health Permit. |
|
HE_Fail |
* |
Inadequate Lighting |
Fail |
Replace defective light bulb in restroom. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Repair loose ceiling tiles in basement area. |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Clean floor below frialator to remove visible soil. |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
no hand wash signages at hand sinks provide. |
|
HE_Fail |
* |
Installed and Maintained |
Fail |
Leaky pipe below sink repair. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Reach in Freezer soiled clean to remove visible soil. |
|
HE_Fail |
* |
Wiping Cloths Clean Sanitize |
Fail |
Store all in use wiping cloths in sanitizing solution. |
|
HE_Fail |
* |
Test Kit Provided |
Fail |
Provide test kit for sanitizing solution. |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
No paper towels at dispenser Provide. |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Pizza prep unit at 35 F -ok- door loose repair. |
|
HE_Fail |
* |
Food Protection |
Fail |
Discontinue storing Raw over ready to eat Raw hamburger patties stored above shredded cheese. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
CEILING-LIGHTS--CLEAN the protective light tubes on ceiling light bulbs -of built-up dust & dirt- & BASEMENT - clean the white drain pipes ( along wall ) of grime & dust-- |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
FRONT COUNTER & KITCHEN - PATCH / REPAIR floor of broken or missing floor tiles- |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
BASEMENT-RESTROOM--provide paper towels at-handsink -roller empty- Kitchen -provide paper towels at handsink-roller empty-- |
|
HE_Fail |
* |
Wiping Cloths Clean Sanitize |
Fail |
STORE wiping clothes in a sanitizing solution between use-to help kill "germs " on clothes & to help prevent spreading " germs " with contaminated clothes-SET UP 2 buckets of sanitizer-1. bucket for clothes used on RAW food contact surfaces & 1. bucket fo |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
WALK-IN REFRIGE-provide a thermometer inside the walk-in-NOTE: outside thermometer not working properly -reading jumping-NOTE: inspector took temps of food in walk-in---all 41 degrees or less |
|
HE_Fail |
* |
Food Thermometers Provided |
Fail |
PROVIDE prep staff with a "pocket " thermometer-for test foods at proper temps-- |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
PATCH floor of missing tiles -under grill & frialator- |
|
HE_Fail |
* |
Equipment Thermometers |
Fail |
PROVIDE a thermometer inside the walk-in refrige-outside thermometer no working properly- |
|
HE_Fail |
* |
Rooms and Equipment Vented |
Fail |
Bathroom need A vent to outside |
|
HE_Fail |
* |
Inadequate Lighting |
Fail |
Repair the light in the Bathroom so it can be put on without having to. touch the bulb |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
Each Hand Sink need Paper Towel Soap and Signage |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Freezer. in basement needs a new gasket on top of freezer bottom to close effectively |
|
HE_Fail |
* |
Food Protection |
Fail |
Freezer next to oven needs to be defrosted |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
Shelf over hand sink need to be cleaned and resealed (painted) |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Protective strip on walk in needs to be replaced |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Ice cream freezer needs a propercover. ice build rep along the Side |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Freezer in the Basement Still needs the cover replaced or repaired so if fits tightly |
|
HE_Fail |
* |
Clean Cloths Hair Restraint |
Fail |
All food service employee need to wear hair restraints and clean aprons ones Street clothes |
|
HE_Fail |
*** |
PIC Performing Duties |
Fail |
Using Gas Burner without Building Dept. Approval. |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Walls soiled behind mixer and over Hood. |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
No Paper Hand Towels at Hand Sinks. |
|
HE_Fail |
* |
Clean Equipment & Utensils Storage |
Fail |
Clean utensils being Store in dough mixer with other containers. |
|
HE_Fail |
** |
Food Contact Surfaces Clean |
Fail |
Slicer needs cleaning |
|
HE_Fail |
** |
Food Contact Surfaces Clean |
Fail |
Potato cutter in Basement very dirty. |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Single service use plastic containers & bags being used for storage. |
|
HE_Fail |
* |
Non-Food Contact Surfaces |
Fail |
Freezer in basement need to cover replaced or repaired so it can close properly |