Restaurant Information
Facility ID | 2060014566 |
---|---|
Restaurant Name | Soco Bar |
Phone Number | +17043752600 |
Last Inspection Date | 2014-10-21 |
Last Inspection Score | 100 |
Inspection Results
Inspections
Inspection Date | Score | Type |
---|---|---|
2018-04-05 | 99 | routine |
2017-02-06 | 99 | routine |
2016-02-19 | 99 | routine |
2016-02-19 | followup | |
2015-07-07 | 99 | routine |
2014-10-21 | 100 | routine |
2014-02-17 | 99 | routine |
2013-03-15 | 100 | routine |
Violations
Violation Date | Code | Description |
---|---|---|
2018-04-05 | 14 | 4-602.11 clean the equipment and utensils used with nontcs foods as required to avoid contamination. observed ice machine with pick residue built up along the corners of flap. ensure that machine is cleaned entirely when monthly cleanings occur. |
2017-02-06 | 45 | 4-205.10 ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ansi certified or equivalent. 0pts- observed a small college refrigeration unit functioning at 50f. ensure all equipment is functioning properly and is nsf appro |
2017-02-06 | 20 | 3-501.16(a)(2) maintain tcs foods in cold holding at 45f or less. -p 1.5 pts- observed milk at 50f. cdi- pic voluntarily discarded the item. |
2016-02-19 | 45 | 4-501.11 maintain equipment in good repair. observed torn gasket on beverage cooler. |
2015-07-07 | 36 | 6-501.111 keep the premises free of insects, rodents, and other pests. observed fruit flies behind bar abnd coffee area. |
2015-07-07 | 20 | 3-501.16(a)(2) maintain tcs foods in cold holding at 45f or less. -p. observed milk and half and half stored in small refrigerator that was holding milk and half and half at 51 and 48f respectively. ensure refrigerator doors are fully closed to maintain f |
2015-07-07 | 14 | 4-601.11(a) equipment food contact surfaces and utensils shall be clean to sight and touch. -pf. observed glasses with wine and pulp debris. cdi items moved to be cleaned. |
2014-10-21 | 47 | 4-601.11 (b) and (c) equipment, food-contact surfaces, nonfood-contact surfaces, and utensils - c. 4-601.11(c )/4-602.13 keep the equipment clean to avoid build up of dust, food residue or debris. observed dusty fans in facility. |
2014-02-17 | 36 | 6-501.111 controlling pests - pf. observed fruit flies next to bar nozzles. cdi - orkin has been treating and will increase the frequency if needed. |
2013-03-15 | 42 | observed glasses had not been air dried and the wet glasses had frozen together. |
Data Source
This data was provided by Mecklenburg County, Environmental Health inspections and last updated on Jan 17, 2019. Dataset contains 2631 restaurants inspected in Mecklenburg County.
Nearby Restaurants
Name | Address |
---|---|
MCNINCH HOUSE RESTAURANT | 511 N CHURCH ST , CHARLOTTE, NC 28202 |
STOKE RESTAURANT AND BAR | 100 W TRADE ST, CHARLOTTE, NC 28202 |
FRENCH QUARTER | 321 S CHURCH ST , CHARLOTTE, NC 28202 |
GREENS LUNCH | 309 W FOURTH ST , CHARLOTTE, NC 28202 |
ALEXANDER MICHAEL`S | 401 W NINTH ST , CHARLOTTE, NC 28202 |
COCO & THE DIRECTOR | 100 W TRADE ST, CHARLOTTE, NC 28202 |
G.L.I. FOOD SERVICES | 601 W TRADE ST , CHARLOTTE, NC 28202 |
SUB-ONE | 516 N GRAHAM ST, CHARLOTTE, NC 28202 |
DOUBLE TREE CLUB HOTEL | 895 W TRADE ST , CHARLOTTE, NC 28202 |
CAFFE SIENA | 230 N COLLEGE ST, CHARLOTTE, NC 28202 |