Date |
Result |
Level |
Desc |
Status |
Comments |
2016-03-30 09:27:14 |
HE_Pass |
*** |
Labeling of Ingredients |
Pass |
Provide as discussed |
2015-04-29 08:13:20 |
HE_Pass |
* |
Soiled Linen Storage |
Pass |
Provide cover for dirty/soiled linens |
2015-04-29 08:13:20 |
HE_Pass |
* |
Premises Maintained |
Pass |
remove couch from storage |
2015-04-29 08:13:20 |
HE_Pass |
* |
Floors Designed Constructed Installed |
Pass |
clean floor throughout the kitchen Keep all supplies 6 inches off the floor In the storage area keep all supplirs 6 inches off the floor |
2015-04-29 08:13:20 |
HE_Pass |
* |
Hand Cleaner Drying Tissue Signage |
Pass |
replace damaged soap dispenser at the hand sink. |
2015-04-29 08:13:20 |
HE_Pass |
* |
Non-Food Contact Surfaces Clean |
Pass |
clean all unused equipment in the kitchen. Clean interior of both convection ovens |
2015-04-29 08:13:20 |
HE_Pass |
* |
Wiping Cloths Clean Sanitize |
Pass |
keep all wiping cloths in a sanitizing solution |
|
HE_OutBus |
|
|
|
|
2016-03-09 08:38:32 |
HE_FailExt |
*** |
Consumer Advisories |
Pass |
Provide [ * ] on menu for all items offered undercooked |
2016-03-09 08:38:32 |
HE_FailExt |
*** |
PIC Knowledge |
Pass |
Provide an allergen awareness certificate |
|
HE_FailExt |
*** |
Labeling of Ingredients |
Fail |
Provide as discussed |
|
HE_FailExt |
*** |
Consumer Advisories |
Fail |
Provide [ * ] on menu for all items offered undercooked |
2016-03-01 08:10:02 |
HE_FailExt |
*** |
Non-Compliance w/Employee Health Policy |
Pass |
|
|
HE_FailExt |
*** |
PIC Knowledge |
Fail |
Provide an allergen awareness certificate |
2016-03-01 08:10:02 |
HE_FailExt |
* |
Improper Maintenance of Walls/Ceilings |
Pass |
Clean vents in the hood from all visible soils |
2016-03-01 08:10:02 |
HE_FailExt |
* |
Walls/Ceilings Designed Constructed Installed |
Pass |
Expired sticker on hood |
2016-03-01 08:10:02 |
HE_FailExt |
* |
Improper Maintenance of Floors |
Pass |
Clean under all cooking equipment as well as aruond all refrigeration units frrom visible soils |
2016-03-01 08:10:02 |
HE_FailExt |
* |
Clean Equipment & Utensils Storage |
Pass |
Relocate clean plates being stored under prep food areas and store as discussed |
2016-03-01 08:10:02 |
HE_FailExt |
* |
Wiping Cloths Clean Sanitize |
Pass |
Set up as discussed |
2016-03-01 08:10:02 |
HE_FailExt |
* |
Food Thermometers Provided |
Pass |
Prvoide |
2016-03-01 08:10:02 |
HE_FailExt |
*** |
Hot Holding |
Pass |
Hash browns [ 100F ] maintain at 140F or higher |
|
HE_Fail |
*** |
Consumer Advisories |
Fail |
Provide [ * ] on menu for all items offered undercooked |
|
HE_Fail |
*** |
Non-Compliance w/Employee Health Policy |
Fail |
|
|
HE_Fail |
*** |
PIC Knowledge |
Fail |
Provide an allergen awareness certificate |
|
HE_Fail |
* |
Improper Maintenance of Walls/Ceilings |
Fail |
Clean vents in the hood from all visible soils |
|
HE_Fail |
* |
Walls/Ceilings Designed Constructed Installed |
Fail |
Expired sticker on hood |
|
HE_Fail |
* |
Improper Maintenance of Floors |
Fail |
Clean under all cooking equipment as well as aruond all refrigeration units frrom visible soils |
|
HE_Fail |
* |
Clean Equipment & Utensils Storage |
Fail |
Relocate clean plates being stored under prep food areas and store as discussed |
|
HE_Fail |
* |
Wiping Cloths Clean Sanitize |
Fail |
Set up as discussed |
|
HE_Fail |
* |
Food Thermometers Provided |
Fail |
Prvoide |
|
HE_Fail |
*** |
Hot Holding |
Fail |
Hash browns [ 100F ] maintain at 140F or higher |
|
HE_Fail |
* |
Soiled Linen Storage |
Fail |
Provide cover for dirty/soiled linens |
|
HE_Fail |
* |
Premises Maintained |
Fail |
remove couch from storage |
|
HE_Fail |
* |
Floors Designed Constructed Installed |
Fail |
clean floor throughout the kitchen Keep all supplies 6 inches off the floor In the storage area keep all supplirs 6 inches off the floor |
|
HE_Fail |
* |
Hand Cleaner Drying Tissue Signage |
Fail |
replace damaged soap dispenser at the hand sink. |
|
HE_Fail |
* |
Non-Food Contact Surfaces Clean |
Fail |
clean all unused equipment in the kitchen. Clean interior of both convection ovens |
|
HE_Fail |
* |
Wiping Cloths Clean Sanitize |
Fail |
keep all wiping cloths in a sanitizing solution |